WEDNESDAY LUNCH AND DINNER

WEDNESDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
1/2 of our juantia wrap. Served with your choice of soup or salad. Sorry no substitutions!
6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
10.95

PULLED BBQ PORK WRAP
Pulled pork tossed in our homemade BBQ sauce, mozzarella cheese
and onion strings wrapped up in a flour tortilla. Served with fries
and a pickle.
7.95

MANGO CHICKEN SANDWICH
Chicken breast sautéed with mango sauce and homemade mango
salsa served on a pretzel bun with fries and pickle.
8.95

TEXAS BURGER
Char-grilled and topped with cheddar cheese, bacon, grilled onions, and a side of our homemade BBQ sauce on a pretzel bun. Served
with fries.
9.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.
11.95

STEAK FIESTA SALAD
Mixed greens topped with grilled steak ,corn,fresh
jalapenos,tomatoes,mozzarella cheese, black beans and fried onion
strings. Served with chipotle ranch dressing.
10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Noodle- Sub Chili 1.50
VEGETABLE: Green bean Parmesan
BEER: Domestic Priced Bottles 2.25
DRINK: Jack Daniels Tennessee Honey 3.00
WINE: Story Point Chardonnay 8.00
DESSERT: Cheese Cake Chimichangas 5.95

WEDNESDAY DINNER

APPETIZER: POT ROAST NACHOS 11.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with
fries & hush puppies. A five star rating from the Wisconsin
Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
10.95

MANGO CHICKEN
Chicken breast sautéed with mango sauce and homemade mango salsa on top of a bed of Spanish rice. Served with vegetable of the day.
11.95

SHERRY STEAK
New York Strip Steak sautéed in a Sherry cream sauce with
asparagus. Served with potato & vegetable.
15.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and
carrots. Horseradish sauce available on request.
11.95

HONEY BBQ SALMON
Fresh salmon filet char grilled and glazed with a honey BBQ
sauce. Served with veggies and choice of potato.
14.95

TERIYAKI PORK CHOP
Bacon wrapped chop marinated and basted in a pineapple
teriyaki sauce. Served with veggies and potato.
11.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Noodle- Sub Chili 1.50
VEGETABLE: Green bean Parmesan
BEER: Domestic Priced Bottles 2.25
DRINK: Jack Daniels Tennessee Honey 3.00
WINE: Story Point Chardonnay 8.00
DESSERT: Cheese Cake Chimichangas 5.95