THURSDAY LUNCH AND DINNER SPECIALS

THURSDAY LUNCH


1/2 SANDWICH & SOUP OR SALAD
1/2 of our chicken salad sandwich. Served with your choice of soup or salad. Sorry no substitutions! 6.95

CHICKEN FRANCES SANDWICH
Tender breast of chicken in a light egg batter, seasoned and sautéed in a lemon wine sauce on a bun with lettuce and tomato. Served on a pretzel bun with fries and a pickle. 8.95

LONDON BROIL
Tender beef broiled,sliced & topped with
 Bordalaise sauce & served with mashed potatoes. 9.95

GARLIC SALMON
Fresh salmon filet grilled and topped with garlic butter. Served with choice of potato and vegetable of the day. 9.95

CAROL STREAM CHOPPED SALAD
Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black olives, tomatoes, red onions and our homemade dijon vinaigrette. 8.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. 11.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada- Sub Chili 1.50
VEGETABLE: Spinach and Mushrooms
BEER: Corona and Corona Light Bottles 2.50
DRINK: Jose Cuervo Margaritas on the rocks 3.50
WINE: Story Point Chardonnay 8.00
DESSERT: Cheese Cake Chimichangas 5.95

THURSDAY DINNER

APPETIZER: FRIED MUSHROOMS 7.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with
grilled onions & green peppers. Served with flour tortillas,
refried beans, Spanish Rice, pico de gallo, lettuce, cheddar
cheese, guacamole & sour cream. 11.95

CHICKEN FRANCÉS
Tender breast of Chicken in light egg batter, seasoned and
sautéed in a lemon wine sauce. Served with your choice of
potato and vegetable. 12.95

LONDON BROIL
Tender beef broiled,sliced & topped with bordalaise sauce &
served with mashed potatoes. 11.95

MIKE'S FAVORITE PORK MEDALLIONS
Two boneless pork medallions topped with seasoned sautéed
onions and mushrooms. Served with choice of potato and
veggie. 11.95

GARLIC SALMON
Fresh salmon filet grilled and topped with garlic butter. Served with choice of potato and vegetable of the day.
14.95

CAROL STREAM CHOPPED SALAD
Mixed greens chopped with diced ham, salami, chicken,
mozzarella cheese, black olives, tomatoes, red onions and our
homemade dijon vinaigrette. 8.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada- Sub Chili 1.50
VEGETABLE: Spinach and Mushrooms
BEER: Corona and Corona Light Bottles 2.50
DRINK: Jose Cuervo Margaritas on the rocks 3.50
WINE: Story Point Chardonnay 8.00
DESSERT: Cheese Cake Chimichangas 5.95