Friday, June 9, 2017

SATURDAY LUNCH AND DINNER


SATURDAY LUNCH

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and
topped with country gravy. Served with homemade
mashed potatoes and vegetable of the day.
10.95

MEATLOAF SANDWICH
Freshly sliced on a french roll and topped with gravy. Served with fries & a pickle.
7.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato.
15.95

BUFFALO CHICKEN CAESAR SALAD
Our famous chicken fingers, buffalo style, on top of our
delicious caesar salad.
9.95

BONITA WRAP
Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice,
guacamole and Chipotle ranch wrap in a Flour Tortilla and
sliced in half for hand held eating. Served with fries.
10.95

BBQ PORK TACOS
Three flour tortillas stuffed with BBQ pork, lettuce,
tomatoes, and cheddar cheese. Served with rice and refried
beans.
8.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Broccoli- Sub Chili 1.50
VEGETABLE: Cauliflower Au gratin
WINE: La Marca Prosseco 7.00
BEER: Not Your Fathers Rootbeer Bottles 3.50
DRINK: Effen Green Apple Cooler 4.00
DESSERT: Lemon Berry Mascarpone Cake 5.95

SATURDAY DINNER

APPETIZER: SPINACH DIP
A creamy blend of spinach and seasonings served with
tortilla chips for dipping.
7.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter
and topped with country gravy. Served with
homemade mashed potatoes and vegetable of the day.
10.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade
BBQ sauce. Served with vegetable & potato.
15.95

JERK PORK CHOP
Boneless Bacon Wrapped Pork Chop grilled with
authentic Jerk Spices. Served with choice of potato & vegetable.
10.95

PRIME RIB
A 14 oz cut of prime rib served with choice of potato & vegetable.
18.95

SALMON HOLLANDAISE
Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato.
14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Broccoli- Sub Chili 1.50
VEGETABLE: Cauliflower Au gratin
WINE: La Marca Prosseco 7.00
BEER: Not Your Fathers Rootbeer Bottles 3.50
DRINK: Effen Green Apple Cooler 4.00
DESSERT: Lemon Berry Mascarpone Cake 5.95

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