NYE SPECIALS

SATURDAY LUNCH

MEATLOAF PLATE
Homemade meatloaf served with mashed potatoes & gravy
and vegetable of the day.
8.95

TEXAS CHICKEN SANDWICH
Deep fried chicken breast topped with grilled onion, cheddar
cheese,bacon and a side of our homemade BBQ sauce!
Served with fries and a pickle.
9.25

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato.
15.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day.
10.95

CAJUN STEAK CAESAR SALAD
Fresh romaine lettuce tossed with our homemade caesar
dressing and topped with grilled cajun skirt steak.
10.95

TUNA & AVOCADO
Fresh tuna salad served with sliced avocado and fresh fruit.
7.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Chicken with Rice - Sub Chili 1.50
VEGETABLE: Broccoli
BEER: Revolution Anti Hero Pints 4.00
DRINK: Bulleit Bourbon 5.00
WINE: Michael David Sauvignon Blanc 8.00
DESSERT: Peppermint Chocolate Cake 4.95

NEW YEARS EVE DINNER

APPETIZER: SOUTHWEST DIP
Refried beans,guacamole,sour cream , pico de gallo,& cheddar
cheese layered and served with tortilla chips.
7.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato.
15.95

CILANTRO LIME SALMON
Fresh Salmon filet marinated in a Cilantro Lime Marinade, then
Char-Grilled to Order. Served with choice of potato and
vegetable.
9.95

STEAK & GRILLED SHRIMP
Twelve ounce RIB EYE grilled to perfection with four grilled
shrimp. Served with vegetable and choice of potato.
18.95

PRIME RIB
A 14 oz cut of prime rib served with choice of potato & vegetable.
18.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day.
10.95

ROAST PORK LOIN
Seasoned, slowly roasted tenderloin served with homemade,
mashed potatoes, vegetable of the day & gravy.
8.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Chicken with Rice - Sub Chili 1.50
VEGETABLE: Broccoli
BEER: Revolution Anti Hero Pints 4.00
DRINK: Bulleit Bourbon 5.00
WINE: Michael David Sauvignon Blanc 8.00
DESSERT: Peppermint Chocolate Cake 4.95