MONDAY LUNCH AND DINNER

MONDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our corned beef and swiss on rye. Served with your choice of soup or salad. Sorry no substitutions!
6.95

CAJUN CHICKEN SANDWICH
Boneless breast grilled with Cajun seasonings topped with mozzarella cheese, grilled onions & peppers. Served with fries and a pickle.
7.95

CHOPPED CHEF SALAD
Mixed greens, ham, turkey, American, Swiss, tomatoes, eggs, and
avocados finely chopped. Served with your choice of dressing on
the side.
9.95

BEEF STROGANOFF SPUD
Topped with our signature beef stroganoff!!
9.95

CALIFORNIA WRAP
Romaine lettuce, ham, tomatoes, avocado, Swiss and American cheese topped with our finger mustard and wrapped up inside a
giant tortilla. Served with fries and a pickle.
7.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little thanksgiving all year round.
Served with homemade mashed potatoes and cranberry sauce.
7.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Noodle- Sub Chili 1.50
VEGETABLE: Mixed
DRINK: Rumchatta and Iced Coffee 5.00
SHOT:Apple Cider Whiskey 3.00
BEER: Miller Lite & Coors Lite Pints 2.00 Pitchers 7.00
WINE: Apothic Red Blend 8.25
DESSERT: Pumpkin Cheese Cake 4.95

MONDAY DINNER

APPETIZER: TERIYAKI WINGS
10 Wings tossed in teriyaki sauce. Served with ranch dressing.
7.95

CAJUN CHICKEN
Tender, boneless breast of chicken char-grilled with Cajun spices
and topped with grilled onions and peppers. Served with veggies
and choice of potato.
10.95

STEAK BERNAISE
Freshly cut N.Y. Strip char-grilled to order and topped with
Bernaise sauce. Served with vegetable and choice of potato.
16.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped
with a homemade turkey gravy. A little thanksgiving all year round.
Served with homemade mashed potatoes and cranberry sauce.
7.95

CHOPPED CHEF SALAD
Mixed greens, ham, turkey, American, Swiss, tomatoes, eggs, and
avocados finely chopped. Served with your choice of dressing on
the side.
9.95

VILLAGE CHOP
Bacon wrapped chop sautéed with mushrooms, garlic, shallots, red wine, and brown gravy. Served with veggies and potato.
10.95

CLAMS VALENCIA
Clams sautéed in olive oil, white wine, shallots, garlic, tomatoes, crushed red pepper and green onion. Served over pasta.
10.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Noodle- Sub Chili 1.50
VEGETABLE: Mixed
DRINK: Rumchata and Iced Coffee 5.00
SHOT:Apple Cider Whiskey 3.00
BEER: Miller Lite & Coors Lite Pints 2.00 Pitchers 7.00
WINE: Apothic Red Blend 8.25
DESSERT: Pumpkin Cheese Cake 4.95