THURSDAY LUNCH AND DINNER

THURSDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our Reuben. Served with your choice of soup or salad. Sorry no substitutions!
6.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas,refried beans,Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
10.95

GULF COAST BEEF SANDWICH
Slow roasted prime rib, thinly sliced and topped with
melted Pepper Jack cheese, Avocado, Pico de Gallo &
Chipotle Cream Sauce on a French roll. Served with a
side of Au Jus and fries. Coleslaw on request.
9.95

CHICKEN FRANCES SANDWICH
Tender breast of chicken in a light egg batter, seasoned
and sautéed in a lemon wine sauce on a bun with lettuce and tomato. Served on a pretzel bun with fries and a pickle.
8.95

COD CLUB SANDWICH
Deep fried Cod topped with lettuce,American cheese, tomato, bacon and tartar sauce on a french roll. Served with fries and a pickle.
8.95

BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese,
corn, black beans, tomatoes, shredded pork, tortilla
crisps, and drizzled with our homemade BBQ sauce.
Served with a side of ranch dressing.
9.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Green beans
DRINK: Jose Cuervo Margaritas on the rocks 3.50
SHOT: Serpent's Bite Apple Cider Whiskey 3.00
BEER: Corona & Corona Lite Bottles 2.50
WINE: Apothic Red Blend 8.25
DESSERT: Chocolate Brownie Cheese Cake 4.95

THURSDAY DINNER

APPETIZER: DEEP FRIED PICKLES
Battered pickles deep fried and served with a side of
ranch.
5.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge)
with grilled onions & green peppers. Served with flour
tortillas,refried beans,Spanish Rice, pico de gallo,
lettuce, cheddar cheese, guacamole & sour cream.
10.95

CHICKEN FRANCÉS
Tender breast of Chicken in light egg batter, seasoned
and sautéed in a lemon wine sauce. Served with your
choice of potato and vegetable.
12.95

BBQ PORK SALAD
Bed of mixed greens topped with mozzarella cheese,
corn, black beans, tomatoes, shredded pork, tortilla
crisps, and drizzled with our homemade BBQ sauce.
Served with a side of ranch dressing.
9.95

HOME STYLE CHOP
Bacon wrapped chop char-grilled and served with
homemade stuffing, mashed potatoes, and vegetable of the day.
11.95

MEATLOAF PLATE
Homemade meatloaf served with mashed potatoes & gravy and vegetable of the day.
8.95

SALMON OSCAR (Village Style)
Fresh Atlantic Salmon topped with spinach, garlic, parmesan cheese, crab meat and hollandaise sauce.
Served with veggies and your choice of potato.
15.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50
VEGETABLE: Green beans
DRINK: Jose Cuervo Margaritas on the rocks 3.50
SHOT: Serpent's Bite Apple Cider Whiskey 3.00
BEER: Corona & Corona Lite Bottles 2.50
WINE: Apothic Red Blend 8.25
DESSERT: Chocolate Brownie Cheese Cake 4.95