WEDNESDAY LUNCH AND DINNER

VIDEO GAMING IN BAR AREA
WEDNESDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
Half of our turkey swiss on white bread. Served with
your choice of soup or salad. Sorry no substitutions!
6.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
10.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.
11.95

CHICKEN TORTA
A breaded chicken breast topped with shredded lettuce,
tomatoes, mayo and avocado, Served on Mexican torta
bread. Topped with jalapeños upon request. Served with
fries and a pickle.
9.95

CHICKEN PALERMO SPUD
Topped with sautéed chicken, tomatoes, ground Italian
sausage, house seasoning and a parmesan cream sauce.
10.95

GULF COAST BEEF SANDWICH
Slow roasted prime rib, thinly sliced and topped with
melted Pepper Jack cheese, Avocado, Pico de Gallo &
Chipotle Cream Sauce on a French roll. Served with a
side of Au Jus and fries. Coleslaw on request.
9.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Tomato Tortilla- Sub Chili 1.50
VEGETABLE: Teriyaki Glazed Brussel Sprouts
WINE: Apothic Red Blend 8.25
DRINK: Hangar 1 Mandarin Vodka & Mixer 4.00
BEER: Domestic Priced Bottles 2.25
DESSERT: Lemon Berry Mascarpone Cake 4.95

VIDEO GAMING IN BAR AREA

WEDNESDAY DINNER

APPETIZER: BBQ PORK NACHOS 11.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with
fries & hush puppies. A five star rating from the
Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw
upon request. (No refills if sharing)
10.95

CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes,
ground Italian sausage , and seasonings in a parmesan
cream sauce. Served over pasta.
11.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes
and carrots. Horseradish sauce available on request.
11.95

MIKE'S FAVORITE NY STRIP
N.Y. Strip sautéed with onions, mushrooms,garlic and
red wine. Served with veggies and choice of potato.
16.95

FETA PORK MEDALLIONS
Two pork medallions sautéed with onions, mushrooms, shallots, garlic, and topped with Feta cheese. Served with choice of potato and vegetable.
11.95

SHRIMP PICO DE GALLO
Gulf shrimp sautéed with spicy pico de gallo. Served over rice.
14.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Tomato Tortilla- Sub Chili 1.50
VEGETABLE: Teriyaki Glazed Brussel Sprouts
WINE: Apothic Red Blend 8.25
DRINK: Hangar 1 Mandarin Vodka & Mixer 4.00
BEER: Domestic Priced Bottles 2.25
DESSERT: Lemon Berry Mascarpone Cake 4.95