THURSDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
Half of our Cuban. Served with your choice of soup or
salad. Sorry no substitutions!
6.95
CAPE COD TACOS
Seasoned grilled Cod topped with lettuce and mango salsa . Served with Black Beans & Rice.8.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas,refried beans,Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
10.95
TERIYAKI TRI TIPS
Tender tips of beef and fresh mushrooms sautéed in our
secret teriyaki sauce. Served on a bed of Rice Pilaf.
8.95
HOMEMADE EGG SALAD SANDWICHOur homemade egg salad served on white bread with lettuce and tomato. Served with fries and a pickle.
7.95
CHICKEN PESTO WRAP
Grilled chicken breast, Asiago cheese, lettuce, tomato, and pesto mayonnaise wrapped up in a flour tortilla. Served with fries and a pickle.
7.95
JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with jerk seasonings on top of our caesar salad.
12.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada- Sub Chili 1.50
VEGETABLE: Southwest Mix
DRINK: Margaritas On The Rocks 3.50
WINE: Story Point Chardonnay 8.00
BEER: Corona-Corona Lite 2.50
SHOT: Dr McGillicuddy's Blackberry Whiskey/Peach whiskey 2.00
DESSERT: Boston Cream Pie 4.95
VIDEO GAMING IN BAR AREA
THURSDAY DINNER
APPETIZER: FRIED CALAMARI
Served with cocktail sauce and lemons.
8.95
JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with jerk seasonings on top of our
caesar salad.
12.95
HALF SLAB AND BBQ CHICKEN
Half of a slab of our signature ribs complimented with a
boneless skinless chicken breast basted with bbq sauce.
Served with your choice of potato and vegetable of the day.
15.95
ASIAGO PORK MEDALLIONS
Two pork medallions sautéed with garlic and shallots
topped with parmesan & Asiago cheese then baked to a
golden brown. Served with choice of potato and vegetable of
the day.
11.95
TERIYAKI TRI TIPS
Tender tips of beef and fresh mushrooms sautéed in our
secret teriyaki sauce. Served on a bed of Rice Pilaf.9.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas,refried beans,Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
10.95
SAN MARZANO SHRIMP
Gulf shrimp sautéed with spinach, roasted potatoes, and
sweet San marzano tomato sauce.
14.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada- Sub Chili 1.50
VEGETABLE: Southwest Mix
DRINK: Margaritas On The Rocks 3.50
WINE: Story Point Chardonnay 8.00
BEER: Corona-Corona Lite 2.50
SHOT: Dr McGillicuddy's Blackberry Whiskey/Peach whiskey 2.00
DESSERT: Boston Cream Pie 4.95
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