Thursday, June 16, 2016

FRIDAY LUNCH AND DINNER

VIDEO GAMING IN BAR AREA

FRIDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our Club on a french roll. Served with your choice of
soup or salad. Sorry no substitutions!
6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries
& hush puppies. A five star rating from the Wisconsin Fish
Fry Alumni. (dine-in only) Coleslaw upon request. (No refills
if sharing)
10.95

CAJUN SHRIMP CAESAR SALAD
Grilled shrimp in our cajun seasoning on top of a bed of fresh
romaine lettuce tossed with caesar dressing, asiago cheese
and croutons.
12.95

SWEDISH MEATBALL SANDWICH
Swedish meatballs served Village style! Homemade meatballs
with brown gravy stuffed in our N.E.Roll. Served with fries
and pickle.
7.95

LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and seasonings. Served on a New England roll that is buttered
and grilled!
10.95

CHICKEN FAJITA PITA
Tender strips of chicken grilled with onions & peppers,
topped with cheddar cheese, lettuce and tomatoes. Served
with rice and beans.
8.95

CAPE COD REUBEN
Deep fried Cod filet topped with Swiss cheese Tartar sauce
and cole slaw on a Pretzel Roll. Served with fries and a
pickle.
8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Loaded Baked Potato - Sub Chili 1.50
VEGETABLE: Asparagus
DRINK: Bacardi Grape Fruit & Lemonade 3.00
WINE: Giesen Sauvignon Blanc & Mirassou Pinot Noir 8.00
BEER: Sam Adams Boston Lager & Summer Ale Pints 4.00
SHOT: Brown Jug Bourbon Cream 2.00
DESSERT: Lemon Berry Mascarpone Cake 4.95

VIDEO GAMING IN BAR AREA

FRIDAY DINNER

APPETIZER: LOBSTER QUESADILLA
Lobster mixed with green peppers, green onions and
seasoning, in a flour tortilla with colby cheese. Served with a
side of mango relish and sour cream.
10.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries
& hush puppies. A five star rating from the Wisconsin Fish
Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
10.95

SALMON BERNAISE
Fresh salmon filet grilled to perfection topped with bernaise sauce. Served with vegetable of the day and choice of potato.
14.95

SMOTHERED CHICKEN
Boneless,skinless breast sautéed with mushrooms,onions &
topped with cheddar cheese. Served with vegetable and
choice of potato.
10.95

SWEDISH MEATBALLS
Meatballs slow roasted in a SWISS brown gravy served over fettuccine.
9.95

B & B PORK CHOP
Bacon wrapped chop grilled to perfection with Cajun seasonings, garlic and then topped with blue cheese. Served with veggie and choice of potato.
11.95

LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo
and seasonings. Served on a New England roll that is buttered
and grilled!
12.95


ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Loaded Baked Potato - Sub Chili 1.50
VEGETABLE: Asparagus
DRINK: Bacardi Grape Fruit & Lemonade 3.00
WINE: Giesen Sauvignon Blanc & Mirassou Pinot Noir 8.00
BEER: Sam Adams Boston Lager & Summer Ale Pints 4.00
SHOT: Brown Jug Bourbon Cream 2.00
DESSERT: Lemon Berry Mascarpone Cake 4.95

No comments:

Post a Comment