Thursday, March 10, 2016

FRIDAY LUNCH

6 DAYS UNTIL OUR ST PATRICK'S DAY BASH!!


1/2 SANDWICH & SOUP OR SALAD - Half of
our Tuna on multi grain. Served with your choice of
soup or salad. Sorry no substitutions! 6.95

ALL YOU CAN EAT FISH FRY - Atlantic Cod
deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the Wisconsin
Fish Fry Alumni. (dine-in only) Coleslaw upon request.
(No refills if sharing) 10.95

LOBSTER ROLL - A must try! A mixture of lobster,
celery, green onions, mayo and seasonings. Served
on a New England roll that is buttered and grilled! 10.95

CHICKEN CACCIATORE(Village Style) -
Fresh diced chicken breast stewed with fresh
vegetables and tomatoes. Served over Rice Pilaf. 8.95

TERIYAKI STEAK KABOB - Just like grilling at
home! Delicious cuts of New York strip speared and
grilled with tomatoes, onions and peppers. Smothered
in teriyaki and served on a bed of white rice. 9.95

BBQ TURKEY BURGER - Seasoned turkey
burger topped with our homemade bbq sauce. Served
with lettuce, tomato, pickle and fries.8.95

BUFFALO SHRIMP CAESAR - Our caesar
salad topped with fried shrimp tossed in buffalo sauce. 12.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00) -
SOUP: Bahamian Clam Chowder - Sub Chili 1.50
VEGETABLE: Honey Glazed Carrots
BEER: Sam Adam Pints 4.00
SHOT: Four Loko Apple Pie 3.00
DESSERT: Chocolate Cake 3.95
VIDEO GAMING IN BAR AREA

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