Sunday, February 21, 2016

MONDAY LUNCH & DINNER SPECIALS





MONDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our Juanita Wrap. Served with your choice of
soup or salad. Sorry no substitutions!
6.95


HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread
and topped with a homemade turkey gravy. A little
thanksgiving all year round. Served with homemade
mashed potatoes and cranberry sauce.
7.95

CHICKEN ALA KING
Tender pieces of chicken slowly cooked in a cream
sauce with fresh vegetables. Served over rice.
8.95


CHILI MAC
Our homemade macaroni and cheese mixed with our
award winning chili and topped with melted cheddar
cheese.
7.95

CAJUN LIME SALMON
Grilled Salmon topped with cajun seasoning and lime
juice. Served with vegetable and choice of potato.
9.95

BUFFALO VILLAGE CHICKEN SALAD
Grilled chicken breast tossed with wing sauce served
on a bed of lettuce, with olives, tomatoes, cucumbers,
bacon and mozzarella chesse!
9.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken & Rice - Sub Chili 1.50
VEGETABLE: Carrots
DRINK: Ciroc Apple Cosmo 6.00
BEER: Domestic Pints 2.00 Pitchers 7.00
SHOT: Four Loko Apple Pie 3.00
DESSERT: Chocolate Brownie Cheese cake 4.95

MONDAY DINNER


APPETIZER: TEX MEX EGG ROLLS
Cheddar cheese, refried beans, chicken and BBQ sauce wrapped in an egg roll and deep fried.
7.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little thanksgiving all year round. Served with homemade mashed potatoes
and cranberry sauce.
7.95

CHICKEN ALA KING
Tender pieces of chicken slowly cooked in a cream sauce with fresh vegetables. Served over rice.
8.95


STEAK VALENCIA

Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced tomatoes, crushed red peppers, green onion and tossed with pasta. SPICY!!

12.95

BORDELAISE PORK MEDALLIONS
Two pork medallions sautéed in Bordelaise sauce! Served with vegetable of the day and choice of potato.
11.95

GARLIC COD
Our baked cod sautéed in a garlic butter and smothered with fresh garlic and shallots. Served with choice of potato and vegetable.
11.95


BUFFALO VILLAGE CHICKEN SALAD
Grilled chicken breast tossed with wing sauce served on a
bed of lettuce, with olives, tomatoes, cucumbers, bacon
and mozzarella cheese!
9.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken & Rice - Sub Chili 1.50
VEGETABLE: Carrots
DRINK: Ciroc Apple Cosmo 6.00
BEER: Domestic Pints 2.00 Pitchers 7.00
SHOT: Four Loko Apple Pie 3.00
DESSERT: Chocolate Brownie Cheese cake 4.95

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