Thursday, January 28, 2016

FRIDAY LUNCH


*Only 47 days til our annual St.Pat's Bash*

1/2 SANDWICH & SOUP OR SALAD
Half of our Bonita Wrap. Served with your choice of soup or salad.
Sorry no substitutions!.......................... $6.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request.
(No refills if sharing).. $10.95
SWISS STEAK SANDWICH
New York strip steak slow roasted in a seasoned brown gravy.
Served on a French Roll with fries.... $8.95
MEDITERRANEAN SALAD
Romaine lettuce, feta cheese, black olives, red onions, pepporcinis,
tomato, cucumbers, and roasted red peppers. Served with
Balsamic vinaigrette........ $7.95
LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and
seasonings. Served on a New England roll that is buttered and
grilled!............ $10.95
SHRIMP SCAMPI
Gulf shrimp sautéed in garlic & lemon butter,
served over fettucine........... $9.95
CHICKEN VESUVIO SANDWICH
Boneless skinless breast prepared Vesuvio style! Served on a
pretzel roll with fries and pickle.
Sub Sweet potato fries for a 1.00........ $7.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE
SALAD (sub caesar salad 1.00)
SOUP: New England Clam Chowdah - Sub Chili 1.50
VEGETABLE:Chef"s Blend BEER: 22oz Sam Adams 5.50
DRINK:Smirnoff Raspberry & Mixer 4.00 WINE: Alta Vista
Argentina Malbec & Bonterra Sauvignon Blanc 7.75
DESSERT:Cheese Cake Chimmy Chunga 4.95
*Prime Rib & BBQ Rib Special every Saturday*

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