Thursday, January 14, 2016

FRIDAY LUNCH AND DINNER



ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY & FRIDAY
VIDEO GAMING IN BAR AREA

FRIDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our corned beef and swiss on rye. Served with your choice of
soup or salad. Sorry no substitutions!
6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 10.95

LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and
seasonings. Served on a New England roll that is buttered and grilled!
10.95

CHICKEN CAESAR PITA
Crispy romaine lettuce and tender grilled chicken breast tossed with
Asiago cheese and our delicious caesar dressing. Served with fries and
a pickle.
7.95

CAPE COD REUBEN
Deep fried Cod filet topped with Swiss cheese Tartar sauce and cole slaw on a Pretzel Roll. Served with fries and a pickle.
8.95

TERIYAKI STEAK KABOB
Just like grilling at home! Delicious cuts of New York strip speared and grilled with tomatoes, onions and peppers. Smothered in teriyaki and
served on a bed of white rice.
9.95

BEEF TACO SALAD
Freshly made Tortilla shell lined with refried beans and stuffed with
lettuce,black olives, jalapenos,tomatoes, ground beef and topped with
con queso, sour cream and guacamole.
7.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: New England Clam Chowder- Sub Chili 1.50
VEGETABLE: Broccoli
DRINK: Smirnoff Vanilla & Coke 4.00
BEER: Not Your Fathers Ginger Ale 4.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Chocolate Cake Ala Mode 4.95

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY & FRIDAY
VIDEO GAMING IN BAR AREA

FRIDAY DINNER

APPETIZER: PEPPER SHRIMP 9.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
10.95

LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and
seasonings. Served on a New England roll that is buttered and
grilled!
12.95

CHICKEN PESTO PASTA
Grilled chicken breast and pasta tossed with pesto.
10.95

TERIYAKI STEAK KABOB
Just like grilling at home! Delicious cuts of New York strip speared and grilled with tomatoes, onions and peppers. Smothered in teriyaki and served on a bed of white rice.
9.95

BBQ PORK LOIN
Fresh roasted loin basted in BBQ sauce, served with choice of potato and vegetable
10.95

HERB SALMON
Salmon filet marinated and grilled with fresh herbs. Served with
choice of potato and vegetable of the day.
14.95

STEAK & FRIED SHRIMP
Twelve ounce RIB EYE char-grilled with four fried shrimp. Served
with vegetable and choice of potato.
18.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: New England Clam Chowder- Sub Chili 1.50
VEGETABLE: Broccoli
DRINK: Smirnoff Vanilla & Coke 4.00
BEER: Not Your Fathers Ginger Ale 4.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Chocolate Cake Ala Mode 4.95

No comments:

Post a Comment