Wednesday, January 13, 2016

THURSDAY LUNCH AND DINNER



ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY & FRIDAY
VIDEO GAMING IN BAR AREA

THURSDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our club on a french roll. Served with your choice of soup or
salad. Sorry no substitutions!
6.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas,refried
beans,Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
10.95

CHICKEN PALERMO SPUD
Topped with sautéed chicken, tomatoes, ground Italian sausage, house seasoning and a parmesan cream sauce.
10.95

CHILI MAC
Our homemade macaroni and cheese mixed with our award
winning chili and topped with melted cheddar cheese.
7.95

STEAK TORTA
Sliced New York steak seasoned, breaded, fried & topped with shredded lettuce, tomatoes, mayo and avocados on a Fresh Torta roll. Served with fries and a pickle.
9.95

COBB SALAD
Tomatoes, broccoli, carrots, avocado, egg, bacon, cheddar & mozzarella chesse on top of a fresh bed of mixed greens. Served with your choice of dressing on the side.
9.95

TURKEY BURGER MELT
Fresh flavorful turkey burger topped with sautéed onions and
Mozzarella cheese on Rye. Served with fries and a pickle.
8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada- Sub Chili 1.50
VEGETABLE: Southwest Mix
DRINK: Smirnoff Vanilla & Coke 4.00
BEER: Corona 2.50 & Not Your Fathers Ginger Ale 4.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Pecan Pie 4.95

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY & FRIDAY
VIDEO GAMING IN BAR AREA

THURSDAY DINNER

APPETIZER: MEXICAN PIZZA
A large flour tortilla covered with refried beans, diced tomato, black
olives, lettuce, cheddar cheese and green onions, topped with a little
sour cream.
7.95

CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes, ground Italian
sausage , and seasonings in a parmesan cream sauce. Served over
pasta.
11.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled
onions & green peppers. Served with flour tortillas,refried beans,Spanish
Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
10.95

SWEET SAUTÉED CHICKEN
Boneless, skinless chicken breast char grilled then sautéed with garlic, mushrooms, spinach and a Sweet San Marzano Tomato Sauce. Served
with the vegetable of the day and choice of potato.
11.95

COBB SALAD
Tomatoes, broccoli, carrots, avocado, egg, bacon, cheddar & mozzarella
chesse on top of a fresh bed of mixed greens. Served with your choice
of dressing on the side.
9.95

B & B STEAK AND GRILLED SHRIMP
New York Strip char grilled and topped with crumbled blue cheese,
garlic, and cajun seasonings. Served with grilled shrimp. Choice of
potato and vegetable of the day.
18.95

GARLIC PORK MEDALLIONS
Two medallions sautéed with shallots and garlic butter. Served with
vegetable of the day and choice of potato.
10.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada- Sub Chili 1.50
VEGETABLE: Southwest Mix
DRINK: Smirnoff Vanilla & Coke 4.00
BEER: Corona 2.50 & Not Your Fathers Ginger Ale 4.00
WINE: Bonterra Sauvignon Blanc 7.75
DESSERT: Pecan Pie 4.95

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