THURSDAY LUNCH & DINNER

THURSDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our Corned Beef & Swiss. Served with your choice of
soup or salad. Sorry no substitutions!
........................ $6.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
............................................................ $10.95

BBQ CHICKEN WRAP
Giant flour tortilla stuffed with grilled chicken, cheddar cheese, lettuce, tomatoes, fried onion strings and BBQ sauce. Served with fries and a pickle.
..................................................... $7.95

BEEF STEW
Tender beef-tip simmered with onions, celery, potatoes, and carrots. A Village favorite!! Served in a bread bowl.
....................................................................... $9.95

CALIFORNIA WRAP
Romaine lettuce, ham, tomatoes, avocado, Swiss and American cheese topped with our finger mustard and wrapped up inside a giant tortilla. Served with fries and a pickle.
........................................................ $7.95

JERK SHRIMP CAESAR SALAD
Grilled shrimp coated with jerk seasonings on top of our caesar salad.
............................... $12.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE
SALAD (sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50 VEGETABLE: Chef's Blend
BEER: Corona/Corona Light 2.50
DRINK: Jose Cuervo Margarita on the Rocks 3.50
WINE: Alta Vista Argentina Malbec & Bonterra Sauvignon Blanc 7.75
DESSERT: Pecan Pie 4.95

THURSDAY DINNER

APPETIZER: FRIED MUSHROOMS ............................ $7.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
............................................................ $10.95

BEEF STEW
Tender beef-tip simmered with onions, celery, potatoes, and carrots. A Village favorite!! Served in a bread bowl.
....................................................................... $8.95




HALF SLAB & BBQ CHICKEN
Half of a slab of our signature ribs complimented with a boneless skinless chicken breast basted with BBQ sauce.

Served with your choice of potato and vegetable of the day.
................................... $15.95

ASIAGO PORK MEDALLIONS
Two pork medallions sautéed with garlic and shallots topped with Parmesan & Asiago cheese then baked to a golden brown. Served with choice of potato and vegetable of the day.
................................... $11.95

GRILLED SHRIMP
Gulf shrimp seasoned and grilled to perfection on garlic bread. Served with your choice of potato and vegetable.
......................................................... $14.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE
SALAD (sub caesar salad 1.00)
SOUP: Chicken Enchilada - Sub Chili 1.50 VEGETABLE: Chef's Blend
BEER: Corona/Corona Light 2.50
DRINK: Jose Cuervo Margarita on the Rocks 3.50
WINE: Alta Vista Argentina Malbec & Bonterra Sauvignon Blanc 7.75
DESSERT: Pecan Pie 4.95