FRIDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
Half of our Ham & Cheese on White bread. Served with your choice of soup or salad.
Sorry no substitutions!
........................................................................ $6.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
................................................................................... $10.95
LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and seasonings. Served
on a New England roll that is buttered and grilled!
............................................................................................................ $10.95
CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes, ground Italian sausage , and
seasonings in a parmesan cream sauce. Served over pasta.
................................................................................................... $11.95
STEAK JUANITA WRAP
A flour tortilla stuffed with grilled steak, cheddar cheese, pico de gallo, Spanish rice,
chipotle ranch, and guacamole. Served with fries and a pickle.
................................................................................................ $8.95
HORSERADISH CRUSTED SALMON
Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over
sautéed spinach , onions, tomatoes and topped with a white wine butter sauce.
........................................................................... $9.95
CUBAN CHICKEN SALAD
Romaine lettuce, red onion, avocado, red bell pepper, black beans, pineapple, and
grilled chicken breast. Served with choice of dressing.
.............................................................................................. $9.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Broccoli - Sub Chili 1.50
VEGETABLE: Cauliflower
SHOT: Revel Stoke Apple Whiskey 3.00
DRINK: Bacardi Tangerine Punch 4.00
BEER: Sam Adams Boston Lager or Winter Lager Pints 4.00
WINE: Alta Vista Argentina Malbec 7.75
DESSERT: Chocolate Raspberry Cheesecake 4.95
FRIDAY DINNER
APPETIZER: SPINACH DIP
A creamy blend of spinach, artichokes and seasonings served with tortilla chips for dipping.
.................................................................................................... $7.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star
rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if
sharing)
............................................................................................. $10.95
LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and seasonings. Served on a
New England roll that is buttered and grilled!
...................................................................................................................... $12.95
CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes, ground Italian sausage , and
seasonings in a parmesan cream sauce. Served over pasta.
............................................................................................................. $11.95
SWISS STEAK
New York strip steak slow roasted in a SWISS brown gravy. Served with mashed potatoes &
vegetable
......................................................................................................................... $15.95
B & B PORK CHOP
Bacon wrapped chop grilled to perfection with Cajun seasonings, garlic and then topped
with blue cheese. Served with veggie and choice of potato.
.............................................................................................................. $11.95
HORSERADISH CRUSTED SALMON
Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over
sautéed spinach , onions, tomatoes and topped with a white wine butter sauce.
................................................................................... $14.95
CUBAN CHICKEN SALAD
Romaine lettuce, red onion, avocado, red bell pepper, black beans, pineapple, and grilled
chicken breast. Served with choice of dressing.
........................................................................................................ $9.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Broccoli - Sub Chili 1.50
VEGETABLE: Cauliflower
SHOT: Revel Stoke Apple Whiskey 3.00
DRINK: Bacardi Tangerine Punch 4.00
BEER: Sam Adams Boston Lager or Winter Lager Pints 4.00
WINE: Alta Vista Argentina Malbec 7.75
DESSERT: Chocolate Raspberry Cheesecake 4.95
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