Thursday, November 19, 2015

FRIDAY LUNCH AND DINNER

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND FRIDAY 10.95!
VIDEO GAMING IN BAR AREA

FRIDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our corned beef and swiss. Served with your choice of
soup or salad. Sorry no substitutions! 6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 10.95

ITALIAN SAUSAGE SANDWICH
Italian sausage patty served on a French roll topped with marinara sauce, green peppers, and mozzarella cheese. Served with fries and a pickle. 8.95

LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and seasonings. Served on a New England roll that is buttered and
grilled! 10.95

MEATLOAF SANDWICH
Freshly sliced on a french roll and topped with gravy. Served with fries & a pickle. 7.95

BBQ PORK LOIN SANDWICH
Fresh sliced pork loin basted in our homemade BBQ sauce on a french roll. Served with fries. 8.95

BLACKENED SHRIMP CAESAR
Romaine lettuce tossed with our homemade caesar dressing, Asiago cheese, croutons and topped with six blackened shrimp. 12.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Potato - Sub Chili 1.50
VEGETABLE: Carrots
SHOT: Revel Stoke Apple Whiskey 3.00
Drink: Margaritas On The Rocks 4.00
BEER: Sam Adams Boston Lager & Winter Ale Pints 4.00
WINE: Alta Vista Argentina Malbec 7.75
DESSERT: Tuxedo Chocolate Mousse Cheesecake 4.95

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND FRIDAY 10.95!
VIDEO GAMING IN BAR AREA

FRIDAY DINNER

APPETIZER: SWEDISH MEATBALL SLIDERS
Four sliders stuffed with Swedish meatballs.7.95

CHICKEN ALFREDO WITH BROCCOLI
An 8oz chicken breast sautéed with fresh broccoli and tossed with
creamy alfredo sauce and pasta. 11.95

GARLIC SALMON
Fresh salmon filet grilled and topped with garlic butter. Served
with choice of potato and vegetable of the day. 14.95

ASIAGO STEAK
New York strip steak sautéed with garlic and shallots topped with
Asiago and parmesan cheese then baked to a golden brown.
Served with choice of potato and vegetable of the day. 16.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 10.95

BBQ PORK LOIN
Fresh roasted loin basted in BBQ sauce, served with choice of
potato and vegetable. 10.95

LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and
seasonings. Served on a New England roll that is buttered and
grilled! 12.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Potato - Sub Chili 1.50
VEGETABLE: Carrots
SHOT: Revel Stoke Apple Whiskey 3.00
Drink: Margaritas On The Rocks 4.00
BEER: Sam Adams Boston Lager & Winter Ale Pints 4.00
WINE: Alta Vista Argentina Malbec 7.75
DESSERT: Tuxedo Chocolate Mousse Cheesecake 4.95

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