Thursday, October 22, 2015

FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our Corned Beef & Swiss. Served with your choice
of soup or salad. Sorry no substitutions!
......................... $6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No
refills if sharing)
................................... $10.95

LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and seasonings. Served on a New England roll that is buttered and grilled!
........................................................... $10.95

P.J.'S CHICKEN FINGER BOWL
Home made mashed potatoes topped with brown gravy, corn, our famous chicken fingers, and melted cheese!! Served with choice of soup or salad.
.................................. $9.95

SLOPPY JOE
Yup, just like when you were a kid! A special recipe just like mom used to make! Served with fries and a pickle.
.................................................................... $7.95

ITALIAN SALAD
Fresh romaine lettuce topped with diced mortadella,salami,
ham, pepperoni, mozzarella cheese, tomatoes, black olives,
and red onions. Served with our homemade Italian dressing.
............................................................. $8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Broccoli - Sub Chili 1.50
VEGETABLE: Chef's Blend
SHOT: Jim Beam Honey 3.00
BEER: Sam Adams Boston Lager or Oktoberfest Pints 4.00
DESSERT: Tuxedo Mousse Cheesecake 4.95


FRIDAY DINNER

APPETIZER: PEPPER SHRIMP ......................................... $9.95


ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if
sharing)
......................................... $10.95


LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and seasonings. Served on a New England roll that is buttered and grilled!
.................................................................. $12.95

SHERRY CHICKEN
Boneless,skinless chicken breast sautéed in a sherry wine cream sauce with fresh asparagus. Served with choice of potato and vegetable.
........................................................... $11.95

STEAK ALA JORDAN
A tender steak stuffed with fresh chopped garlic, sautéed spinach, & Parmesan cheese grilled & topped with Hollandaise
sauce. Served with veggie & choice of potato.
........................................................ $13.95

ASIAGO PORK MEDALLIONS
Two pork medallions sautéed with garlic and shallots topped
with parmesan & Asiago cheese then baked to a golden brown.
Served with choice of potato and vegetable of the day.
........................................ $11.95

ITALIAN SALAD
Fresh romaine lettuce topped with diced mortadella,salami, ham,
pepperoni, mozzarella cheese, tomatoes, black olives, and red
onions. Served with our homemade Italian dressing.
................................................................... $8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Broccoli - Sub Chili 1.50
VEGETABLE: Chef's Blend
SHOT: Jim Beam Honey 3.00
BEER: Sam Adams Boston Lager or Oktoberfest Pints 4.00
DESSERT: Tuxedo Mousse Cheesecake 4.95

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