1/2 SANDWICH & SOUP OR SALAD
Half of our patty melt. Served with your choice of soup or
salad. Sorry no substitutions! 6.95
BEEF STROGANOFF SPUD
Topped with our signature beef stroganoff!! 9.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. 11.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish
Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if
sharing) 10.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust. 8.95
STEAK FIESTA SALAD
Mixed greens topped with grilled steak ,corn,fresh
jalapenos,tomatoes,mozzarella cheese, black beans and
fried onion strings. Served with chipotle ranch dressing. 9.95
TURKEY MELT
Sliced turkey grilled on rye with bacon, Swiss & grilled
onions. Served with fries. 8.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Mushroom - Sub Chili 1.50
VEGETABLE: Asparagus
DRINK: Three Olives Pineapple Punch 5.00
BEER: Domestic Bottles 2.25
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Blueberry Cheesecake 3.95
WEDNESDAY DINNER
APPETIZER: SOUTHWEST DIP
Refried beans,guacamole,sour cream , pico de gallo,& cheddar cheese
layered and served with tortilla chips. 7.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request. 11.95ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing) 10.95
MIKE'S FAVORITE PORK MEDALLIONS
Two boneless pork medallions topped with seasoned sautéed onions
and mushrooms. Served with choice of potato and veggie. 11.95
SHERRY CHICKEN
Boneless,skinless chicken breast sautéed in a sherry wine cream
sauce with fresh asparagus. Served with choice of potato and
vegetable. 11.95
STEAK FIESTA SALAD
Mixed greens topped with grilled steak ,corn,fresh
jalapenos,tomatoes,mozzarella cheese, black beans and fried onion
strings. Served with chipotle ranch dressing. 10.95
GARLIC COD
Our baked cod sautéed in a garlic butter and smothered with fresh
garlic and shallots. Served with choice of potato and vegetable. 10.95
STEAK BERNAISE
Freshly cut N.Y. Strip char-grilled to order and topped with Bernaise
sauce. Served with vegetable and choice of potato. 16.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Mushroom - Sub Chili 1.50
VEGETABLE: Asparagus
DRINK: Three Olives Pineapple Punch 5.00
BEER: Domestic Bottles 2.25
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Blueberry Cheesecake 3.95
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