WENDNESDAY LUNCH & WEDNESDAY DINNER

WEDNESDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our homemade Chicken Salad on wheat bread. Served with your choice of soup or salad. Sorry no substitutions!
........................ $6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

................................... $10.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.
.................................... $11.95

CAJUN TURKEY BURGER
Turkey burger topped with cajun seasoning, mozzarella cheese, grilled onions, and grilled peppers. Served with fries and a pickle.
........................................... $8.95

CARNE WRAP
Seasoned skirt steak , cheddar cheese, chipotle ranch,
jalapeño, onions, & Spanish rice wrapped in a flour tortilla.
Served with fries.
.................................................................... $9.95

GRILLED SALMON
Fresh Salmon Filet grilled and served with choice of potato
and vegetable.
........................................................... $9.95

BUFFALO CHICKEN CAESAR SALAD
Our famous chicken fingers, buffalo style, on top of our
delicious caesar salad.
...................... $9.25

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Chicken & Rice - Sub Chili 1.50
VEGETABLE: Southwest Mix
DRINK: Root Beer Vodka & Root beer 4.00
BEER: Domestic Bottles 2.25
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Key Lime Pie 3.95

WEDNESDAY DINNER

APPETIZER: SPINACH DIP
A creamy blend of spinach, artichokes and seasonings served with

tortilla chips for dipping.
................................................. $7.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.
............................................ $11.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
.......................................... $10.95

CHICKEN ASIAGO
Tender Chicken Breast sautéed in an Asiago cheese sauce, served over fettuccini.
................................................................ $11.95

CARNE ASADA
Grilled seasoned skirt steak topped with grilled scallions. Served
with refried beans, one quesadilla, rice, shredded lettuce and sour
cream.
....................................................................... $12.95

TERIYAKI PORK CHOP
Bacon wrapped chop marinated and basted in a pineapple teriyaki
sauce. Served with veggies and potato.
...................................................... $11.95

CAJUN SALMON
Fresh salmon grilled with cajun spices, onions and peppers.
Served with choice of potato and vegetable.
................................................................... $14.95

BUFFALO CHICKEN CAESAR SALAD
Our famous chicken fingers, buffalo style, on top of our delicious
caesar salad.
............................. $9.95

CAJUN TURKEY BURGER
Turkey burger topped with cajun seasoning, mozzarella cheese,
grilled onions, and grilled peppers. Served with fries and a pickle.
................................................... $8.95


ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of Chicken & Rice - Sub Chili 1.50
VEGETABLE: Southwest Mix
DRINK: Root Beer Vodka & Root beer 4.00
BEER: Domestic Bottles 2.25
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Key Lime Pie 3.95