FRIDAY LUNCH AND DINNER

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND FRIDAY
10.95! *Video Gaming available in bar area*

FRIDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our corned beef and swiss on rye. Served with your choice
of soup or salad. Sorry no substitutions! 6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 10.95

CHICKEN ALA KING
Tender pieces of chicken slowly cooked in a cream sauce with fresh vegetables. Served over rice. 7.95

LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo and seasonings. Served on a New England roll that is buttered and grilled! 10.95

TURKEY MEATBALL SUB
Homemade turkey meatballs, marinara, and mozzarella cheese on
a New England Roll. Served with fries and a pickle. 8.95

BUFFALO VILLAGE CHICKEN SALAD
Grilled chicken breast tossed with wing sauce served on a bed of
lettuce, with olives, tomatoes, cucumbers, bacon and mozzarella
chesse! 8.95

BEEF TOSTADAS
Seasoned ground beef tostadas topped with lettuce, tomatoes
and cheddar cheese. Served with refried beans, Spanish rice and
a side of salsa. 7.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of broccoli - Sub Chili 1.50
VEGETABLE: Chef's blend
DRINK: Captain Morgan Grapefruit & Mixer 4.00
BEER: Sam Adams Pints 4.00
SHOT: Jager Spice 3
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Fried Ice Cream 3.95

ALL YOU CAN EAT FISH FRY EVERY WEDNESDAY AND FRIDAY
10.95! *Video Gaming available in bar area*

FRIDAY DINNER

APPETIZER: SPINACH AND ARTICHOKE DIP
A creamy blend of spinach and artichokes. Served with Chips. 7.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries &
hush puppies. A five star rating from the Wisconsin Fish Fry
Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 10.95

TURKEY MEATBALLS & PASTA
Homemade turkey meatballs simmered in our marinara sauce served over pasta. Served with garlic bread. 8.95

CAJUN PORK CHOP
Bacon wrapped pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with choice of potato & vegetable. 11.95

LOBSTER ROLL
A must try! A mixture of lobster, celery, green onions, mayo
and seasonings. Served on a New England roll that is buttered
and grilled! 12.95

ASIAGO STEAK
New York strip steak sautéed with garlic and shallots topped
with Asiago and parmesan cheese then baked to a golden
brown. Served with choice of potato and vegetable of the day. 16.95

SALMON BERNAISE
Fresh salmon filet grilled to perfection topped with bernaise
sauce. Served with vegetable of the day and choice of potato. 14.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Cream of broccoli - Sub Chili 1.50
VEGETABLE: Chef's blend
DRINK: Captain Morgan Grapefruit & Mixer 4.00
BEER: Sam Adams Pints 4.00
SHOT: Jager Spice 3
WINE: Ecco Domani Pinot Grigio 7.75
DESSERT: Fried Ice Cream 3.95