SATURDAY DINNER

*Try our SANGRIA MARTINI and place your VOTE*


APPETIZER: PEPPER SHRIMP .............. $9.95

PRIME RIB
A 12 oz cut of prime rib served with choice of
potato & vegetable..... $17.95

COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped
with country gravy. Served with homemade mashed potatoes and
vegetable of the day.......... $9.95

FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled
and topped with our very own homemade BBQ sauce. Served with
vegetable & potato............ $14.95

V.T.G. SOUTHWEST SALAD
Mixed greens topped with grilled chicken, mozzarella cheese,
corn, black beans, red pepper, green pepper, onions, and tortilla
crisps! Served with a side of chipotle ranch....... $9.95

MANGO SALMON
Fresh Salmon Filet grilled and topped with a Mango Relish.
Served with choice of potato and vegetable... $14.95

BBQ PORK LOIN
Fresh roasted loin basted in BBQ sauce, served with choice of
potato and vegetable..... $10.95

STEAK & FRIED SHRIMP
Twelve ounce RIB EYE char-grilled with four fried shrimp.
Served with vegetable and choice of potato........ $18.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP:Chicken Tortilla - Sub Chili 1.50
VEGETABLE: Mixed
DRINK: Sangria Tini
BEER: Sam Adams Pints 4
WINE: William Hill Cabernet Sauvignon & Ecco Domani Pinot Grigio 7.75
DESSERT: Pumpkin Pie 3.95
*Ask your server how to get a FREE gift TODAY*