SUNDAY LUNCH AND DINNER

SUNDAY LUNCH

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 8.95

PRIME RIB SANDWICH
Thin sliced Rib Eye topped with caramelized onions and Swiss cheese on a Pretzel roll. Served with fries, pickle,au jus and Horseradish sauce. 8.95

HAM & CHEESE CROISSANT
Warm ham topped with melted American cheese. Served with
fries and a pickle. 7.95

CHICKEN CAESAR PITA
Crispy romaine lettuce and tender grilled chicken breast tossed
with Asiago cheese and our delicious caesar dressing. Served with fries and a pickle. 7.95

ITALIAN SAUSAGE SANDWICH
Italian sausage patty served on a French roll topped with
marinara sauce, green peppers, and mozzarella cheese. Served with fries and a pickle. 8.95

ROAST BEEF DINNER
Slow roasted beef sliced and topped with brown Gravy. Served with homemade mashed potatoes gravy and vegetable. 8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: French Onion add cheese $.50- Sub Chili 1.50
VEGETABLE: Corn
DRINK: Absolut Peppar Bloody Mary 5.00
BEER: Miller Lite & Coors Lite Pints 2.00 Pitchers 7.00
WINE: William Hill Cabernet Sauvignon & Ecco Domani Pinot Grigio 7.75
DESSERT: Pumpkin Pie 3.95

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SUNDAY DINNER

APPETIZER: CHIPS WITH GUACAMOLE &
SALSA 6.95

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust. 8.95

GARLIC PORK MEDALLIONS
Two medallions sautéed with shallots and garlic butter.
Served with vegetable of the day and choice of potato. 10.95

CHICKEN SPUD
Baked potato topped with our homemade Chicken Mix,
con queso, lettuce, diced tomatoes and sour cream. 7.95

ROAST BEEF DINNER
Slow roasted beef sliced and topped with brown Gravy. Served with homemade mashed potatoes gravy and vegetable. 9.95

SAN MARZANO SALMON
Grilled salmon filet served on top of a bed of oven roasted potatoes,sautéed spinach and Sweet San Marzano Tomato Sauce. 14.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: French Onion add cheese $.50- Sub Chili 1.50
VEGETABLE: Corn
DRINK: Absolut Peppar Bloody Mary 5.00
BEER: Miller Lite & Coors Lite Pints 2.00 Pitchers 7.00
WINE: William Hill Cabernet Sauvignon & Ecco Domani Pinot Grigio 7.75
DESSERT: Pumpkin Pie 3.95