Tuesday, October 7, 2014

WEDNESDAY LUNCH AND DINNER


WEDNESDAY LUNCH

1/2 SANDWICH & SOUP OR SALAD
Half of our bbq pork served with your choice of soup or salad. Sorry no
substitutions! 6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing) 9.95

BLT SALAD w/CHICKEN
Served with choice of dressing 7.95

V.T.G. STEAK TWISTER
Thin sliced beef, red onions, mushrooms, green peppers and mozzarella cheese, rolled in a flour tortilla with a side of our BBQ sauce. Served with fries. 8.95

CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes, ground Italian sausage , and seasonings in a parmesan cream sauce. Served over pasta. 8.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request. 10.95

RIB-EYE PHILLY
Thin sliced rib-eye grilled with mushrooms, onions, Swiss, and mozzarella
cheeses. Served on French Roll with french fries, pickle and cole slaw. 8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken tomato tortilla / Sub Chili 1.50
VEGETABLE: Carrots
BEER: Domestic Bottles 2.25
WINE: Mirassou Pinot Noir & William Hill Cabernet 7.75
DESSERT: Apple Blossom Ala Mode 3.95
*Try your luck with our VIDEO GAMING*
*ALL U can eat FISH FRY every Wednesday & Friday*

WEDNESDAY DINNER

APPETIZER: SPINACH DIP
A creamy blend of spinach, artichokes and seasonings served with tortilla
chips for dipping. 7.95

CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. 10.95

CAJUN PORK CHOP
Bacon wrapped pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with choice of potato & vegetable. 11.95

CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes, ground Italian
sausage , and seasonings in a parmesan cream sauce. Served over pasta. 11.95

GUINNESS FRIED SHRIMP
Gulf shrimp beer battered and deep fried. Served with vegetable and
choice of potato. 14.95

SHERRY STEAK
New York Strip Steak sautéed in a Sherry cream sauce with asparagus.
Served with potato & vegetable. 15.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing) 9.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken tomato tortilla / Sub Chili 1.50
VEGETABLE: Carrots
BEER: Domestic Bottles 2.25
WINE: Mirassou Pinot Noir & William Hill Cabernet 7.75
DESSERT: Apple Blossom Ala Mode 3.95

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