*ALL U can eat FISH FRY every Wednesday & Friday*
APPETIZER: MEXICAN POTATO SKINS
Four of our delicious potato skins topped with refried beans, cheddar cheese, tomatoes, black olives, and green onions. Served with sourcream. 6.95
MANGO CHICKEN
Chicken breast sautéed with mango sauce and homemade mango salsa on top of a bed of Spanish rice. Served with vegetable of the day. 10.95
SALMON BERNAISE
Fresh salmon filet grilled to perfection topped with bernaise sauce.
Served with vegetable of the day and choice of potato. 14.95
Bacon wrapped chop char-grilled and served with homemade stuffing, mashed potatoes, and vegetable of the day. 11.95
MEATBALLS & PASTA
Three of our handmade meatballs served on top of pasta with marinara. Served with garlic bread 8.95
SESAME CHICKEN
Deep fried chicken pieces stir fried with fresh broccoli in a sesame seed sauce. Served over fried rice. 9.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Noodle / Sub Chili 1.50
VEGETABLE: California Mix
BEER: Blue Moon Pints 4.00
WINE: Mirassou Pinot Noir & William Hill Cabernet 7.75
DESSERT: Chocolate Cake 3.95
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