*ALL U can eat FISH FRY every Wednesday & Friday*
TUESDAY LUNCH
1/2 SANDWICH & SOUP OR SALAD
• Half of our steak hoagie served with your choice of soup or salad.
Sorry no substitutions! $6.95
BLUES TURKEY BURGER
• Turkey burger topped with crumbled blue cheese and bacon. Served
with lettuce, tomato, pickle and fries. 8.95
MEATLOAF PLATE
• Homemade meatloaf served with mashed potatoes & gravy and
vegetable of the day. 7.95CAJUN CHICKEN SPINACH SALAD
• Grilled Chicken breast with Cajun spices served on top of our fresh spinach salad mixed with diced tomatoes, chopped egg, red onion, sliced mushrooms, and hot bacon dressing on the side. 8.95
ITALIAN GRINDER
• Grilled ham, mortadella, & salami served on a French roll and topped with melted mozzarella cheese, shredded lettuce and diced tomatoes.
Served with fries and a pickle. 8.95
POT ROAST MELT
• Angus Pot Roast on Rye bread topped grilled onions,gravy and
American cheese. Served with fries,pickle and cole slaw on request 8.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
• SOUP: Chicken and Rice / Sub Chili 1.50
VEGETABLE: Green beans
BEER: Blue Moon Pints 4.00
DRINK: Langley's Gin & Tonic 4.00
WINE: Mirassou Pinot Noir & William Hill Cabernet 7.75
DESSERT: Boston Cream Pie 3.95
TUESDAY DINNER
APPETIZER: BUFFALO FISH BASKET
• Atlantic cod deep fried is our secret batter and then tossed in buffalo sauce. 7.95
COCONUT CHICKEN
• Boneless skinless breast deep fried in coconut batter. Served with choice of
potato ,vegetable and a side of apricot sauce. 10.95GARLIC STEAK
• New York Strip Steak sautéed with olive oil and fresh garlic. Served with
veggie and choice of potato. 15.95
SHRIMP PALERMO
• Gulf shrimp sautéed with ground Italian sausage, tomatoes, and herbs in a Parmesan cream sauce. Served over fettucine. (a bit spicy) 15.95
MEATLOAF PLATE
• Homemade meatloaf served with mashed potatoes & gravy and vegetable of
the day. 8.95
CAJUN CHICKEN SPINACH SALAD
• Grilled Chicken breast with Cajun spices served on top of our fresh spinach salad mixed with diced tomatoes, chopped egg, red onion, sliced mushrooms, and
hot bacon dressing on the side. 9.95
B & B PORK CHOP
• Bacon wrapped chop grilled to perfection with Cajun seasonings, garlic and
then topped with blue cheese. Served with veggie and choice of potato. 11.95
(sub caesar salad 1.00)
• SOUP: Chicken and Rice / Sub Chili 1.50
VEGETABLE: Green beans
BEER: Blue Moon Pints 4.00
DRINK: Langley's Gin & Tonic 4.00
WINE: Mirassou Pinot Noir & William Hill Cabernet 7.75
DESSERT: Boston Cream Pie 3.95
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