THURSDAY LUNCH

*Join us every Wednesday and Friday for all you can eat Fish Fry *

1/2 SANDWICH & SOUP OR SALAD
Half of our bbq pork on a bun with your choice of soup or
salad. Sorry no substitutions! 6.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas with grilled onions &
green peppers. Served with flour tortillas,refried
beans,Spanish Rice, pico de gallo, lettuce, cheddar cheese,
guacamole & sour cream. 9.95
COD CLUB
Deep fried Cod topped with lettuce,American cheese,
tomato, bacon and tartar sauce. Served with fries and a
pickle. 7.95
HAM TURKEY AND SWISS PRETZEL ROLL
Grilled ham, turkey, and swiss cheese on a warm pretzel roll
with honey dijon mustard. Served with fries and a pickle. 7.95
TURBULENCE SALAD
Mixed greens, tomatoes, blue cheese crumbles, red onions,
chicken, pepperoncini peppers, olives, ham, bacon, and
mozzarella. Served with a side of dijon vinaigrette. 8.95
TERIYAKI TRI TIPS
Tender tips of beef and fresh mushrooms sautéed in our
secret teriyaki sauce. Served on a bed of Rice Pilaf. 8.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Enchilada - sub chili 1.50
VEGETABLE: Southwest Mix
BEER: Corona & Corona lite 2.50
DRINK: Jose Cuervo Margaritas On The Rocks 3.50
WINE: Barefoot Moscato 5.25
DESSERT: Peanut Butter Chocolate Cake 3.95