SATURDAY LUNCH

*Join us every Wednesday and Friday for all you can eat Fish Fry *

FULL SLAB of RIBS - A full slab of our famous slow cooked
Baby Back Ribs, char-grilled and topped with our very own
homemade BBQ sauce. Served with vegetable & potato. $14.95
SHRIMP & BROCCOLI PAN BAKE - Gulf shrimp sautéed
along with broccoli in a parmesan cream sauce, tossed with
penne pasta then topped with Asiago cheese and baked until
golden brown.... $15.95
COUNTRY FRIED CHICKEN - A boneless breast deep fried in
our secret Finger batter and topped with country gravy. Served
with homemade mashed potatoes and vegetable of the day.... $9.95
THOUSAND ISLAND BURGER - 10 oz burger topped with
American cheese, shredded lettuce, diced tomatoes, and
thousand island dressing. Served with fries and a pickle...... $7.95
FIRECRACKER SALAD - Fresh bed of mixed greens topped with
cheddar cheese, bacon, tomatoes, and of course our world
famous chicken fingers, but with a kicker, they are tossed in
buffalo sauce. Served with blue cheese dressing.  9.95
CALIFORNIA WRAP - Romaine lettuce, ham, tomatoes,
avocado, Swiss and American cheese topped with our finger
mustard and wrapped up inside a giant tortilla. Served with
fries and a pickle..... $7.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00) - SOUP:Cream of Chicken & Rice-sub chili 1.50
VEGETABLE:Asparagus Bernaise
BEER: Dogfish head 60 min IPA 5.50
DRINK:808 Vodka & Mixer 3.00
WINE: Barefoot Moscato 5.25
DESSERT: Carrot Cake 3.95
*Steak or Chicken Fajitas 9.95 every Thursday!*