Monday, April 29, 2013

MONDAY LUNCH



1/2 SANDWICH & SOUP OR SALAD
Half of our steak house wrap served with your choice of soup or
salad. Sorry no substitutions! 6.95

CHEESY CHICKEN PAN BAKE
Penne Pasta with chicken and Asiago cheese sauce topped with
bread crumbs baked to a golden brown. 8.95

STEAK FIESTA SALAD
Mixed greens topped with grilled steak ,corn,fresh
jalapenos,tomatoes,mozzarella cheese, black beans and fried onion
strings. Served with chipotle ranch dressing. 9.95

TUNA TWINS
Our homemade tuna salad topped with melted American cheese on
an English muffin. Served with fries and a pickle. 6.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped
with a homemade turkey gravy. A little thanksgiving all year
round. Served with homemade mashed potatoes and cranberry
Sauce. 7.95

POT ROAST TACOS
Our homemade pot roast served on flour tortillas. Topped with
lettuce, tomatoes, and cheese. Served with rice and beans. 8.95

ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Chicken Pot Pie- sub chili
VEGETABLE: Honey Glazed Carrots
BEER: Domestic Pitchers 7.00/ Domestic Pints 2.00
DRINK: Bacardi Pineapple Fusion & Mixer
WINE: Fetzer Quartz Red or White 6.00
SHOT: Jack Daniels Honey 3.00
DESSERT: Trifecta Chocolate Cheese Cake 3.95

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