Friday, March 8, 2013
FRIDAY DINNER
** ONLY 9 DAYS UNTIL OUR ST. PATRICKS DAY BASH!!!**
APPETIZER: PEPPER SHRIMP ..... $9.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star
rating from the Wisconsin Fish Fry Alumni. (dine-in only) Cole slaw upon request. (No
refills if sharing)...... $9.95
CAROL STREAM CHOPPED SALAD
Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black olives,
tomatoes, red onions and our homemade dijon vinaigrette.... $8.95
HORSERADISH CRUSTED SALMON
Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over
sautéed spinach , onions, tomatoes and topped with a white wine butter sauce.. $13.95
MANGO CHICKEN
Chicken breast sautéed with mango sauce and homemade mango salsa on top of a bed of
Spanish rice. Served with vegetable of the day.... $10.95
JERK SHRIMP TACOS
Gulf Shrimp grilled with Jerk seasoning served on soft flour tortillas and topped with
lettuce and pico de gallo. Served with refried beans and Spanish rice..... $8.95
STEAK BERNAISE
Freshly cut N.Y. Strip char-grilled to order and topped with Bernaise sauce. Served with
vegetable and choice of potato.. $16.95
CAJUN PORK CHOP
Bacon wrapped pork chop dusted with cajun seasonings topped with grilled onions &
peppers. Served with choice of potato & vegetable..... $10.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP:New England Clam Chowdah / sub chili 1.50
VEGETABLE:Broccoli
DRINK: Orchata Cinamon Cream Rum & Coffee
BEER:22oz. Sierra Nevada 5.50
SHOT: Dr. McGulicuddy's Grape, Vanilla, Root beer, or Apple Pie 2.00
DESSERT: Strawberry Cheesecake 3.95
**Join us Sunday 3/17 for the" BIGGEST BASH in the BURBS"
Labels:
FISH FRY,
RESTAURANT,
ST PATRICKS DAY
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