Tuesday, February 19, 2013

WEDNESDAY LUNCH


**ONLY 24 DAYS UNTIL OUR ST PATRICK'S DAY BASH**
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1/2 SANDWICH & SOUP OR SALAD - Half of our Cuban
with your choice of soup or salad. Sorry no substitutions! 6.95
ALL YOU CAN EAT FISH FRY - Atlantic Cod deep fried in
our secret batter. Served with fries & hush puppies. A five
star rating from the Wisconsin Fish Fry Alumni. (dine-in only)
Cole slaw upon request. (No refills if sharing) 9.95
STUFFED PEPPER - One oven baked pepper stuffed with
ground beef, rice, seasonings, and topped with marinara.
Served with vegetable of the day. 6.95
SOUTHWEST CHICKEN WRAP - Grilled chicken,
mozzarella cheese, rice, black beans, corn, red peppers,
green peppers, onions,guacamole, chipotle ranch, and pico
de gallo wrapped in a flour tortilla. Served with fries and a
pickle. 8.95
TEXAS BURGER - Our 10 oz burger char-grilled and topped
with cheddar cheese, bacon, grilled onions, and a side of
our homemade BBQ sauce. Served with fries. 8.25
CORNED BEEF & CABBAGE - A St. Patrick's Day
Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request. 9.95
BLACKENED SHRIMP CAESAR - Romaine lettuce tossed
with our homemade caesar dressing, Asiago cheese,
croutons and topped with six blackened shrimp. 9.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00) - SOUP: Lentil / sub chili 1.50
VEGETABLE: Vegetable Medley
DRINK: Bacardi Dragon Berry & mixer 4.00
BEER: 2.25 Domestic Bottles
WINE: Girl go lightly Rose 4.00
SHOT: Dr. McGulicuddy's Grape,Vanilla,Rootbeer,or Ice Mint 2.00
DESSERT: Triple Chocolate Cheese Cake 3.95

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