SATURDAY DINNER

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APPETIZER: MEXICAN PIZZA
A large flour tortilla covered with refried beans, diced tomato, black
olives, lettuce, cheddar cheese and green onions, topped with a little
sour cream. 6.95
CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes, ground Italian
sausage (spicy), and seasonings in a parmesan cream sauce. Served
over linguini. 12.95
MEATLOAF PLATE
Homemade meatloaf served with mashed potatoes & gravy and
vegetable of the day. 7.95
B & B CHOP
Bacon wrapped chop grilled to perfection with Cajun seasonings,garlic
then topped with blue cheese. Served with veggie and choice of
potato. 11.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped
with country gravy. Served with homemade mashed potatoes and
vegetable of the day. 9.95
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and
topped with our very own homemade BBQ sauce. Served with
vegetable & potato. 14.95
TERIYAKI STEAK
N.Y. Strip marinated in teriyaki sauce and char-grilled to order. Served
with vegetable and choice of potato. 15.95
SHRIMP ALFREDO
Gulf shrimp sautéed with a creamy alfredo sauce and served over
pasta. 14.95
ALL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
(sub caesar salad 1.00)
SOUP: Split Pea with ham/ sub chili 1.50
VEGETABLE: Spinach and mushrooms
BEER: Angry Orchard Cider 3.75
DRINK: Absolut Hibiskus & Mixer 3.00
DESSERT: Turtle Cheese Cake 3.95