SATURDAY SPECIALS
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy.
Served with homemade mashed potatoes and vegetable of the day.
15.95
BURGER OF THE MONTH: THE WILD ONE
BUILT FOR BURGER LOVERS. A half-pound blend of Wagyu, Boar, and Elk topped with
Swiss cheese, a savory sauté of mushrooms and bacon bits. crispy onion strings, and
roasted garlic aioli on a toasted brioche bun. Served with fries and your choice of soup or
salad.
18.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very
own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
CHICKEN FINGER B.L.T.
Our world famous Chicken Fingers with, Bacon, Lettuce and Tomato and our finger mustard
on a French Roll. Served with fries and pickle.
15.95
GARLIC SALMON
Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable of
the day.
19.95
AVOCADO SPINACH SALAD
Fresh sliced avocados, tomatoes, red onions, fresh lime juice on top of a bed of spinach
served with a side of Balsamic Vinaigrette.
15.95
VILLAGE SKIRT STEAK
Marinated and char-grilled skirt steak toped with our mushroom and red wine brown gravy.
Served with homemade mashed potatoes and gravy.
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of potato - sub Chili 1.50
VEGETABLE: Broccoli
BEER: Modelo Oro Cans 5.00
DRINK: SurfSide Peach Tea 7.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Lemon Berry Mascarpone Cake 7.95


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