1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Club Wrap. Served with your choice of soup or salad. Sorry no substitutions or
modifications!
9.95
BURGER OF THE MONTH: THE WILD ONE
BUILT FOR BURGER LOVERS. A half-pound blend of Wagyu, Boar, and Elk topped with
Swiss cheese, a savory sauté of mushrooms and bacon bits. crispy onion strings, and
roasted garlic aioli on a toasted brioche bun. Served with fries and your choice of soup or
salad.
18.95
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni.
(dine-in only) Coleslaw upon request. (No refills if sharing)
16.95
BLUE MAX
Grilled chicken breast topped with crumbled blue cheese and bacon. Served with lettuce,
tomatoes, pickle and fries.
15.95
STEAK FAJITA WRAP
Seasoned skirt steak char-grilled with onions and peppers wrapped in a flour tortilla with
Spanish rice, refried beans, lettuce, tomatoes, guacamole, sour cream and a side of salsa.
Served with fries and a pickle.
17.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
BUFFALO SHRIMP CAESAR
Our caesar salad topped with fried shrimp tossed in buffalo sauce.
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowder - sub Chili 1.50
VEGETABLE: Zucchini & Onions
BEER: Revolution Anti-Hero Pints 6.00
DRINK: SurfSide Peach Tea 7.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Lemon Berry Mascarpone Cake 7.95
APPETIZER: SHRIMP SCAMPI 14.95
ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni.
(dine-in only) Coleslaw upon request. (No refills if sharing)
16.95
BUILT FOR BURGER LOVERS. A half-pound blend of Wagyu, Boar, and Elk topped with
Swiss cheese, a savory sauté of mushrooms and bacon bits. crispy onion strings, and
roasted garlic aioli on a toasted brioche bun. Served with fries and your choice of soup or
salad.
18.95
SWEET SAUTÉED CHICKEN
Boneless, skinless chicken breast char grilled then sautéed with garlic, mushrooms,
spinach and a Sweet San MARZANO To
mato Sauce. Served with the vegetable of the day
mato Sauce. Served with the vegetable of the day
and choice of potato.
15.95
STEAK DIABLO
New York Strip Steak sautéed with our homemade Diablo sauce. (spicy) Served over pasta.
19.95
BBQ PORK CHOP
BBQ glazed boneless pork chop. Served with choice of potato and vegetable of the day.
16.95
GARLIC SALMON
Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable of
the day.
19.95
BUFFALO SHRIMP CAESAR
Our caesar salad topped with fried shrimp tossed in buffalo sauce.
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowder - sub Chili 1.50
VEGETABLE: Zucchini & Onions
BEER: Revolution Anti-Hero Pints 6.00
DRINK: SurfSide Peach Tea 7.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Lemon Berry Mascarpone Cake 7.95
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