TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our fried chicken caesar wrap. Served with your choice of soup or salad. Sorry no
substitutions or modifications!
9.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and
vegetable of the day. While it lasts!!
13.95
SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with sliced
Avocado, Shredded Romaine lettuce and our Sante Fe salsa. Finished with a dollop of
Cilantro Ranch. All nestled on a buttered brioche bun. Served with fries and choice of soup
or salad. ** Also available on grilled chicken, just ask =D **
17.95
L.A. CLUB WRAP
Traditional club, with sliced avocado rolled in a flour tortilla. Served with fries and a pickle.
15.95
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
STEAK CAESAR SALAD
Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red onions
and Asiago cheese made with our homemade caesar dressing and croutons.
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of tomato - sub Chili 1.50
VEGETABLE: Peas
BEER: Blue Moon Pints 4.00-Allagash White 16oz can 10.00
DRINK: Tin Cup Whiskey & mixer 5.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Brownie Cheese Cake 6.95
TUESDAY DINNER
APPETIZER: BBQ CHICKEN QUESADILLA
A huge flour tortilla stuffed with diced BBQ chicken and cheddar cheese. Served with sour cream.
15.95
STEAK CAESAR SALAD
Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red onions and Asiago
cheese made with our homemade caesar dressing and croutons.
19.95
SANDWICH OF THE MONTH: THE CALI CRISP
A giant chicken breast fried in our World Famous Chicken Finger Batter, stacked with sliced Avocado,
Shredded Romaine lettuce and our Sante Fe salsa. Finished with a dollop of Cilantro Ranch. All nestled
on a buttered brioche bun. Served with fries and choice of soup or salad. ** Also available on grilled
chicken, just ask =D **
17.95
CHICKEN ALFREDO
A tender chicken breast sautéed in our homemade Parmesan cream sauce. Served over pasta.
17.95
GARLIC PORK CHOP
Our boneless chop sautéed with shallots and garlic butter. Served with vegetable of the day and
choice of potato.
16.95
GRILLED SHRIMP
Gulf shrimp seasoned and grilled to perfection on garlic bread. Served with your choice of potato and
vegetable.
19.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of
the day. While it lasts!!
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of tomato - sub Chili 1.50
VEGETABLE: Peas
BEER: Blue Moon Pints 4.00-Allagash White 16oz can 10.00
DRINK: Tin Cup Whiskey & mixer 5.00
SHOT: Fireball Blazing Apple 6.00
DESSERT: Chocolate Brownie Cheese Cake 6.95
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