WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our bbq pork sandwich on a french roll. Served with your choice of soup or salad. Sorry
no substitutions or modifications!
9.95
ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing)
16.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce
available on request. While it lasts!!
19.95
BBQ PORK BURGER
Half pound Angus burger topped with our cheddar cheese, pulled BBQ pork and cole slaw.
Served with fries and a pickle.
17.95
CHICKEN FINGER B.L.T.
Our world famous Chicken Fingers with, Bacon, Lettuce and Tomato and our finger mustard on
a French Roll. Served with fries and pickle.
15.95
CAJUN STEAK CAESAR SALAD
Fresh romaine lettuce tossed with our homemade caesar dressing and topped with grilled cajun
skirt steak.
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken pot pie- sub Chili 1.50
VEGETABLE:Green beans
BEER: Domestic bottles 3.00
DRINK: Sun cruiser iced tea 6.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95
WEDNESDAY DINNER
APPETIZER: REUBEN QUESADILLA
Corned beef, Swiss cheese, and sauerkraut stuffed in a giant flour tortilla. Served with a side of thousand
island dressing.
17.95
ALL YOU CAN EAT FISH FRY
Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw
upon request. (No refills if sharing)
16.95
ASIAGO PORK CHOP
Boneless pork chop sautéed with garlic and shallots topped with parmesan & Asiago cheese then baked to a
golden brown. Served with choice of potato and vegetable of the day.
16.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.
While it lasts!!
19.95
BBQ PORK BURGER
Half pound Angus burger topped with our cheddar cheese, pulled BBQ pork and cole slaw. Served with fries
and a pickle.
17.95
CAJUN STEAK CAESAR SALAD
Fresh romaine lettuce tossed with our homemade caesar dressing and topped with grilled cajun skirt steak.
19.95
BOURBON GLAZED CHICKEN FAJITAS
Seasoned Chicken Fajitas with grilled onions & green peppers and glazed with a bourbon sauce. Served with
flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken pot pie- sub Chili 1.50
VEGETABLE:Green beans
BEER: Domestic bottles 3.00
DRINK: Sun cruiser iced tea 6.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95

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