1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Cheese Steak Hoagie. Served with your choice of soup or salad. Sorry no substitutions or
modifications!
9.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
HALF SLAB & CHICKEN FINGER COMBO
Half of a slab of our signature ribs complimented with two of our world famous chicken fingers. Served
with your choice of potato and vegetable of the day.
21.95
Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with flour tortillas,
refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
16.95
BUFFALO CHICKEN FINGER MAC & CHEESE
Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous portion
16.95
2 POT ROAST SLIDERS
Our slowly roasted pot roast topped with mozzarella cheese, mashed potatoes, and fried onion strings
served on brioche buns. Served with fries, pickle and a side of brown gravy.
16.95
COD CLUB SANDWICH
Served with fries and a pickle.
14.95
SALMON CAESAR SALAD
Our traditional caesar salad topped with fresh salmon, tomatoes and red onions
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - sub Chili 1.50
VEGETABLE: Southwest Mix
BEER: Corona Bottles 3.00
DRINK: Margarita on the Rocks 4.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95
APPETIZER: SOUTHWEST DIP
Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered and served with
tortilla chips.
10.95
HALF SLAB & CHICKEN FINGER COMBO
Half of a slab of our signature ribs complimented with two of our world famous chicken fingers. Served
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21.95
FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas with grilled onions green peppers. Served with flour tortillas,
refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.
16.95
BUFFALO CHICKEN FINGER MAC & CHEESE
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of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it till you try it!
16.95
CAJUN PORK CHOP
Boneless pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with
choice of potato & vegetable.
17.95
Our slowly roasted pot roast topped with mozzarella cheese, mashed potatoes, and fried onion strings
served on brioche buns. Served with fries, pickle and a side of brown gravy.
16.95
GUINNESS FRIED SHRIMP
Gulf shrimp beer battered and deep fried. Served with vegetable and choice of potato.
19.95
SALMON CAESAR SALAD
17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - sub Chili 1.50
VEGETABLE: Southwest Mix
BEER: Corona Bottles 3.00
DRINK: Margarita on the Rocks 4.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95
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