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WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our steak caesar wrap. Served with your choice of soup or salad. Sorry no
substitutions or modifications!
9.95
GRILLED TERIYAKI GLAZED CHICKEN SKEWERS
3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over
rice pilaf.
13.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five
star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request.
(No refills if sharing)
16.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish
sauce available on request. While it lasts!!
18.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR
SALAD)
9.95
BEEF STEW
Tender beef-tip simmered with onions, celery, potatoes, peas and carrots. Served in
a bread bowl. A Village favorite!
16.95
SOUTHWEST CHICKEN WRAP
Grilled chicken breast, mozzarella cheese, rice, guacamole, pico de gallo, chipotle
ranch, and our veggie mix of black beans, corn, red peppers, green peppers,
onions,wrapped in a flour tortilla. Served with fries and a pickle.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Indian summer corn chowder- sub Chili 1.50
VEGETABLE: Corn
BEER: Domestic bottles 3.00
DRINK: Lucky One Blueberry Vodka Cans 4.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95
WEDNESDAY DINNER
APPETIZER: CHICKEN FAJITA QUESADILLA 14.95
GRILLED TERIYAKI GLAZED CHICKEN SKEWERS
3 marinated char grilled chicken skewers drizzled with teriyaki sauce and
served over rice pilaf.
13.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies.
A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw
upon request. (No refills if sharing)
16.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request. While it lasts!!
18.95
BEEF STEW
Tender beef-tip simmered with onions, celery, potatoes, peas and carrots.
Served in a bread bowl. A Village favorite!
16.95
B & B PORK CHOP
Boneless pork chop grilled to perfection with Cajun seasonings, garlic and
then topped with blue cheese. Served with veggie and choice of potato.
15.95
SHRIMP ALFREDO
Gulf shrimp sautéed with broccoli in a creamy alfredo sauce and served over
pasta.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Indian summer corn chowder- sub Chili 1.50
VEGETABLE: Corn
BEER: Domestic bottles 3.00
DRINK: Lucky One Blueberry Vodka Cans 4.00
DESSERT: Chocolate Peanut Butter Cream Pie 6.95
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