MONDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our fried caesar wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications!
9.95
SANDWICH OF THE MONTH: THE RIB ROLL
Our famous baby back ribs go off the bone and straight onto a buttery New England–style roll, absolutely
swimming in our homemade BBQ sauce and topped with fried parmesan-dusted onion strings. Or choose crisp
white onion & pickle chips for the perfect bite of crunch. Served with fries and your choice of soup or
salad—because going big deserves proper backup. Messy. Saucy. Worth every napkin.
17.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little
Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. While it lasts!!
12.95
THE VTG 3
Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)
9.95
SLOPPY JOE
Yup, just like when you were a kid! A special recipe just like mom used to make! Served with fries and a pickle.
13.95
STEAK CAESAR SALAD
Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red onions and Asiago cheese
made with our homemade caesar dressing and croutons.
17.95
TURKEY REUBEN
A traditional Reuben with a twist...Turkey instead of corned beef. Served with fries and a pickle.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken noodle- sub Chili 1.50
VEGETABLE: Honey glazed carrots
BEER: Miller lite pints 3.00 -Pitchers 9.00
DRINK: Pendelton whisky & mixer 5.00
WINE: Jordan Cabernet 11.00
DESSERT: Chocolate Peanut Butter Cream pie 6.95
MONDAY DINNER
APPETIZER: STEAK FAJITA QUESADILLA 16.95
SANDWICH OF THE MONTH: THE RIB ROLL
Our famous baby back ribs go off the bone and straight onto a buttery New England–style roll, absolutely
swimming in our homemade BBQ sauce and topped with fried parmesan-dusted onion strings. Or choose crisp
white onion & pickle chips for the perfect bite of crunch. Served with fries and your choice of soup or
salad—because going big deserves proper backup. Messy. Saucy. Worth every napkin.
17.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little
Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. While it lasts!!
12.95
STEAK CAESAR SALAD
Seasoned skirt steak on a bed of fresh romaine lettuce tossed tomatoes and red onions and Asiago cheese
made with our homemade caesar dressing and croutons.
17.95
CHICKEN CACCIATORE (Village Style)
Fresh diced chicken breast stewed with fresh vegetables and tomatoes. Served over village rice. A bit spicy!!
14.95
SAN MARZANO SALMON
Grilled salmon filet served on top of a bed of oven roasted potatoes,sautéed spinach and Sweet San MARZANO
Tomato Sauce. Served with choice of soup or salad.
18.95
DIABLO PORK CHOP
Thick cut boneless pork chop sautéed diablo sauce. A bit spicy!!! Served with potato and vegetable of the day.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken noodle- sub Chili 1.50
VEGETABLE: Honey glazed carrots
BEER: Miller lite pints 3.00 -Pitchers 9.00
DRINK: Pendelton whisky & mixer 5.00
WINE: Jordan Cabernet 11.00
DESSERT: Chocolate Peanut Butter Cream pie 6.95
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