CHRISTMAS EVE SPECIALS

 CHRISTMAS EVE SPECIALS

APPETIZER: SPINACH DIP

A creamy blend of spinach and seasonings served with tortilla chips for dipping.

10.95

SWEDISH MEATBALLS

Meatballs slow roasted in a SWISS brown gravy served over fettuccine.

16.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating

from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

CHICKEN with CILANTRO CREAM SAUCE

Boneless Chicken Breast sautéed with Suntan peppers and tomatoes in a Cilantro Cream Sauce.

Served over pasta.

17.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce

available on request. While it lasts!!

18.95

BERNAISE PORK CHOP

Boneless pork chop grilled and topped with bernaise sauce. Served with choice of potato and

vegetable of the day.

15.95

SALMON VALENCIA

Fresh salmon sautéed in olive oil, fresh garlic, tomatoes, green onions, crushed red pepper.

Served with potato and vegetable.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Cream of mushroom- sub Chili 1.50

VEGETABLE: Buttered corn

BEER: Domestic bottles 3.00

DRINK: Hot Apple Cider & Jack Fire Whiskey 9.00

DESSERT: Chocolate Peanut Butter Cream Pie 6.95