SUNDAY LUNCH
BURGER OF THE MONTH: THE HOT STACK ATTACK
Buckle up for a burger that doesn’t play nice! A half-pound beef patty piled high with
creamy mac & cheese, crisp bacon bits, and a fiery drizzle of Sriracha, all served on a
sweet potato jalapeño bun. It’s cheesy, spicy, and guaranteed to attack your hunger
head-on! Go with grilled or fried chicken instead—no extra cost, same bold flavor.
Comes complete with fries, pickle and your choice of soup or salad.
17.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped
with a flaky crust. While it lasts!!
11.95
CAJUN SHRIMP SPINACH SALAD
Fresh spinach topped with cajun grilled shrimp, chopped eggs, tomatoes, bacon, red
onion and mushrooms. Served with hot bacon dressing.
17.95
BREAKFAST BURRITO
A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green
onions, and topped with con queso. Served with a side of fresh fruit.
14.95CARNE WRAP
Seasoned skirt steak , cheddar cheese, chipotle ranch, fresh jalapeño, grilled onions, &
Spanish rice wrapped in a flour tortilla. Served with fries.
16.95
CHICKEN FINGER B.L.T.
Our world famous Chicken Fingers with, Bacon, Lettuce and Tomato and our finger
mustard on a French Roll. Served with fries and pickle.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Loaded baked potato- sub Chili 1.50
VEGETABLE: Corn
BEER: Miller lite pints 3.00- Pitchers 9.00
DRINK: Twisted Tea Rocket Pop 2.50 -Bloody Mary's 6.00
DESSERT: Lemon Berry Mascarpone Cake 7.95
SUNDAY DINNER
APPETIZER: BBQ PORK QUESADILLA
A giant flour tortilla stuffed with cheddar cheese and BBQ pork. Served with sour cream
and guacamole.
14.95
CAJUN SHRIMP SPINACH SALAD
Fresh spinach topped with cajun grilled shrimp, chopped eggs, tomatoes, bacon, red
onion and mushrooms. Served with hot bacon dressing.
17.95
BURGER OF THE MONTH: THE HOT STACK ATTACK
Buckle up for a burger that doesn’t play nice! A half-pound beef patty piled high with
creamy mac & cheese, crisp bacon bits, and a fiery drizzle of Sriracha, all served on a
sweet potato jalapeño bun. It’s cheesy, spicy, and guaranteed to attack your hunger
head-on! Go with grilled or fried chicken instead—no extra cost, same bold flavor.
Comes complete with fries, pickle and your choice of soup or salad.
16.95
DIABLO PORK CHOP
Thick cut boneless pork chop sautéed diablo sauce. A bit spicy!!! Served with potato and
vegetable of the day.
15.95
GARLIC SALMON
Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable
of the day.
18.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped
with a flaky crust. While it lasts!!
11.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Loaded baked potato- sub Chili 1.50
VEGETABLE: Corn
BEER: Miller lite pints 3.00- Pitchers 9.00
DRINK: Twisted Tea Rocket Pop 2.50 -Bloody Mary's 6.00
DESSERT: Lemon Berry Mascarpone Cake 7.95




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