Saturday, November 8, 2025

SUNDAY LUNCH AND DINNER


 SUNDAY LUNCH

BURGER OF THE MONTH: THE HOT STACK ATTACK

Buckle up for a burger that doesn’t play nice! A half-pound beef patty piled high with

creamy mac & cheese, crisp bacon bits, and a fiery drizzle of Sriracha, all served on a

sweet potato jalapeño bun. It’s cheesy, spicy, and guaranteed to attack your hunger

head-on! Go with grilled or fried chicken instead—no extra cost, same bold flavor.

Comes complete with fries, pickle and your choice of soup or salad.

17.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped

with a flaky crust. While it lasts!!

11.95

CAJUN SHRIMP SPINACH SALAD

Fresh spinach topped with cajun grilled shrimp, chopped eggs, tomatoes, bacon, red

onion and mushrooms. Served with hot bacon dressing.

17.95

BREAKFAST BURRITO

A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green

onions, and topped with con queso. Served with a side of fresh fruit.

14.95

CARNE WRAP

Seasoned skirt steak , cheddar cheese, chipotle ranch, fresh jalapeño, grilled onions, &

Spanish rice wrapped in a flour tortilla. Served with fries.

16.95

CHICKEN FINGER B.L.T.

Our world famous Chicken Fingers with, Bacon, Lettuce and Tomato and our finger

mustard on a French Roll. Served with fries and pickle.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Loaded baked potato- sub Chili 1.50

VEGETABLE: Corn

BEER: Miller lite pints 3.00- Pitchers 9.00

DRINK: Twisted Tea Rocket Pop 2.50 -Bloody Mary's 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95





SUNDAY DINNER

APPETIZER: BBQ PORK QUESADILLA

A giant flour tortilla stuffed with cheddar cheese and BBQ pork. Served with sour cream

and guacamole.

14.95

CAJUN SHRIMP SPINACH SALAD

Fresh spinach topped with cajun grilled shrimp, chopped eggs, tomatoes, bacon, red

onion and mushrooms. Served with hot bacon dressing.

17.95

BURGER OF THE MONTH: THE HOT STACK ATTACK

Buckle up for a burger that doesn’t play nice! A half-pound beef patty piled high with

creamy mac & cheese, crisp bacon bits, and a fiery drizzle of Sriracha, all served on a

sweet potato jalapeño bun. It’s cheesy, spicy, and guaranteed to attack your hunger

head-on! Go with grilled or fried chicken instead—no extra cost, same bold flavor.

Comes complete with fries, pickle and your choice of soup or salad.

16.95

DIABLO PORK CHOP

Thick cut boneless pork chop sautéed diablo sauce. A bit spicy!!! Served with potato and

vegetable of the day.

15.95

GARLIC SALMON

Fresh salmon filet topped with garlic butter. Served with choice of potato and vegetable

of the day.

18.95

CHICKEN POT PIE

Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped

with a flaky crust. While it lasts!!

11.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Loaded baked potato- sub Chili 1.50

VEGETABLE: Corn

BEER: Miller lite pints 3.00- Pitchers 9.00

DRINK: Twisted Tea Rocket Pop 2.50 -Bloody Mary's 6.00

DESSERT: Lemon Berry Mascarpone Cake 7.95

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