SATURDAY LUNCH
BURGER OF THE MONTH: THE HOT STACK ATTACK
Buckle up for a burger that doesn’t play nice! A half-pound beef patty piled high with
creamy mac & cheese, crisp bacon bits, and a fiery drizzle of Sriracha, all served on a
sweet potato jalapeño bun. It’s cheesy, spicy, and guaranteed to attack your hunger
head-on! Go with grilled or fried chicken instead—no extra cost, same bold flavor.
Comes complete with fries, pickle and your choice of soup or salad.
16.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy.
Served with homemade mashed potatoes and vegetable of the day.
15.95
GULF COAST BEEF SANDWICH
Thin sliced roasted Angus beef topped with melted mozzarella cheese, Avocado, Pico de
Gallo & Chipotle ranch on a French roll. Served with a side of Au Jus and fries.
Coleslaw on request.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our
very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or
salad.
19.95
BUFFALO SHRIMP CAESAR
Our caesar salad topped with fried shrimp tossed in buffalo sauce.
18.95
CHILI MAC
Our homemade macaroni and cheese mixed with our award winning chili and topped
with melted cheddar cheese.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken noodle- sub Chili 1.50
VEGETABLE: Carrots
BEER: Modelo pints 5.00
DRINK: Twisted Tea Rocket Pop 2.50
DESSERT: Lemon Berry Mascarpone Cake 7.95
SATURDAY DINNER
APPETIZER: SHRIMP SCAMPI 14.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy.
Served with homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our
very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or
salad.
19.95
BUFFALO SHRIMP CAESAR
Our caesar salad topped with fried shrimp tossed in buffalo sauce.
18.95
BURGER OF THE MONTH: THE HOT STACK ATTACK
Buckle up for a burger that doesn’t play nice! A half-pound beef patty piled high with
creamy mac & cheese, crisp bacon bits, and a fiery drizzle of Sriracha, all served on a
sweet potato jalapeño bun. It’s cheesy, spicy, and guaranteed to attack your hunger
head-on! Go with grilled or fried chicken instead—no extra cost, same bold flavor.
Comes complete with fries, pickle and your choice of soup or salad.
16.95
GARLIC PORK CHOP
Our boneless chop sautéed with shallots and garlic butter. Served with vegetable of the
day and choice of potato.
14.95
CAJUN LIME SALMON
Grilled Salmon topped with cajun seasoning and lime juice. Served with vegetable and
choice of potato.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken noodle- sub Chili 1.50
VEGETABLE: Carrots
BEER: Modelo pints 5.00
DRINK: Twisted Tea Rocket Pop 2.50
DESSERT: Lemon Berry Mascarpone Cake 7.95
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