SATURDAY LUNCH
BURGER OF THE MONTH: THE SMOKEHOUSE SLAMMER
Stacked high and packed with flavor. Start with a juicy half-pound beef patty,
load on tender smoked pork, smother it in our homemade BBQ sauce, then
top it off with creamy coleslaw and a kick of fresh chopped jalapeños. All this
deliciousness is served on a pillowy sweet potato bun. Want to switch it up?
Go with grilled or fried chicken instead—no extra cost, same bold flavor.
Comes complete with fries and your choice of soup or salad.
17.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with
country gravy. Served with homemade mashed potatoes and vegetable of the
day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped
with our very own homemade BBQ sauce. Served with vegetable, potato and
choice of soup or salad.
19.95
CHICKEN FAJITA CAESAR SALAD
Our caesar salad topped with a grilled chicken breast, onions and peppers.
15.95
SHRIMP PARMESAN SANDWICH
Fried shrimp tossed with red sauce and topped with parmesan and
mozzarella cheese. Served on a pretzel bun with fries and a pickle.
15.95
SHREDDED BEEF TACOS
Three flour tortillas stuffed with shredded beef, cheddar cheese, tomatoes,
and lettuce. Served with rice, refried beans, and a side of salsa.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of potato - sub Chili 1.50
VEGETABLE: Corn
BEER: Summer shandy pints 4.00
DRINK: Carbliss Lime 7.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
SATURDAY DINNER
APPETIZER: BBQ PORK FRIES
Topped with cheddar cheese and BBQ pork. Served with a side of ranch dressing.
11.95
BURGER OF THE MONTH: THE SMOKEHOUSE SLAMMER
Stacked high and packed with flavor. Start with a juicy half-pound beef patty, load on
tender smoked pork, smother it in our homemade BBQ sauce, then top it off with
creamy coleslaw and a kick of fresh chopped jalapeños. All this deliciousness is
served on a pillowy sweet potato bun. Want to switch it up? Go with grilled or fried
chicken instead—no extra cost, same bold flavor. Comes complete with fries and
your choice of soup or salad.
17.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country
gravy. Served with homemade mashed potatoes and vegetable of the day.
15.95
ROMANO N.Y. STRIP
A 14 oz. U.S. Grade "A" N.Y. Strip char grilled to perfection then topped with Romano
and parmesan cheese and baked in a garlic butter sauce. Served with veggie and
choice of potato.
29.95
SALMON HOLLANDAISE
Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and
choice of potato.
18.95
CHICKEN FAJITA CAESAR SALAD
Our caesar salad topped with a grilled chicken breast, onions and peppers.
15.95
BERNAISE PORK CHOP
Boneless pork chop grilled and topped with bernaise sauce. Served with choice of
potato and vegetable of the day.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of potato - sub Chili 1.50
VEGETABLE: Corn
BEER: Summer shandy pints 4.00
DRINK: Carbliss Lime 7.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
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