Thursday, September 11, 2025

FRIDAY LUNCH AND DINNER



 FRIDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of patty melt. Served with your choice of soup or salad. Sorry no substitutions or modifications!

9.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from

the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

16.95

BURGER OF THE MONTH: THE SMOKEHOUSE SLAMMER

Stacked high and packed with flavor. Start with a juicy half-pound beef patty, load on tender smoked

pork, smother it in our homemade BBQ sauce, then top it off with creamy coleslaw and a kick of

fresh chopped jalapeños. All this deliciousness is served on a pillowy sweet potato bun. Want to

switch it up? Go with grilled or fried chicken instead—no extra cost, same bold flavor. Comes

complete with fries and your choice of soup or salad.

17.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

TURBULENCE SALAD

Mixed greens, tomatoes, blue cheese crumbles, red onions, chicken, pepperoncini peppers, olives,

ham, bacon and mozzarella. Served with a side of dijon vinaigrette.

17.95

BBQ PORK TACOS

Three flour tortillas stuffed with BBQ pork, lettuce, tomatoes and cheddar cheese. Served with rice

and refried beans.

15.95

SALMON CLUB WRAP

Fresh salmon grilled to perfection, topped with bacon, cheddar cheese and avocado rolled in a

giant tortilla with a homemade tomato chive aioli spread. Served with fries.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Clam chowder - sub Chili 1.50

VEGETABLE: Zucchini & onions

BEER: Yuengling pints 3.75

DRINK: Carbliss Lime 7.00

DESSERT: Lemon Berry Mascarpone Cake 6.95



FRIDAY DINNER

APPETIZER: REUBEN QUESADILLA

Corned beef, Swiss cheese, and sauerkraut stuffed in a giant flour tortilla. Served

with a side of thousand island dressing.

14.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five

star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request.

(No refills if sharing)

16.95

BURGER OF THE MONTH: THE SMOKEHOUSE SLAMMER

Stacked high and packed with flavor. Start with a juicy half-pound beef patty, load on

tender smoked pork, smother it in our homemade BBQ sauce, then top it off with

creamy coleslaw and a kick of fresh chopped jalapeños. All this deliciousness is

served on a pillowy sweet potato bun. Want to switch it up? Go with grilled or fried

chicken instead—no extra cost, same bold flavor. Comes complete with fries and

your choice of soup or salad.

17.95

GARLIC SALMON

Fresh salmon filet topped with garlic butter. Served with choice of potato and

vegetable of the day.

18.95

SMOTHERED CHICKEN

Boneless,skinless breast sautéed with mushrooms,onions & topped with cheddar

cheese. Served with vegetable and choice of potato.

15.95

TERIYAKI PORK CHOP

Boneless chop marinated and basted in a pineapple teriyaki sauce. Served with

veggies and potato.

14.95

TURBULENCE SALAD

Mixed greens, tomatoes, blue cheese crumbles, red onions, chicken, pepperoncini

peppers, olives, ham, bacon and mozzarella. Served with a side of dijon vinaigrette.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Clam chowder - sub Chili 1.50

VEGETABLE: Zucchini & onions

BEER: Yuengling pints 3.75

DRINK: Carbliss Lime 7.00

DESSERT: Lemon Berry Mascarpone Cake 6.95

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