SATURDAY LUNCH
BLTA
Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread.
14.95
BURGER OF THE MONTH: THE FIRECRACKER BURGER
Explosive flavor. Zero regrets. A half-pound blackened burger patty sets the stage for a flavor explosion.
Topped with melty cheddar, crispy fried nacho jalapeño slices, cool lettuce & tomato for balance, and finished
with a bold kick of Cajun mayo—all stacked on a warm toasted pretzel bun. Comes with your choice of soup or
salad. Wanna switch it up? Swap the beef for a blackened grilled or fried chicken breast at no extra charge.
Get ready to taste the boom.
17.95
BREAKFAST BURRITO
A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green onions, and topped with
con queso. Served with a side of fresh fruit.
14.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with
homemade mashed potatoes and vegetable of the day.
15.95
BBQ PORK GRILLED CHEESE
Grilled cheese sandwich on multi grain bread topped with our homemade BBQ pork. Served with fries and a
pickle.
15.95
AVOCADO SPINACH SALAD
Fresh sliced avocados, tomatoes, red onions, fresh lime juice on top of a bed of spinach served with a side of
Balsamic Vinaigrette.
14.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade
BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of potato - sub Chili 1.50
VEGETABLE: Zuchinni and onions
Beer: Yuengling pints 3.75
DRINK: Carbliss Watermelon or lime 7.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
SATURDAY DINNER
APPETIZER: SHRIMP CEVICHE 13.95
BURGER OF THE MONTH: THE FIRECRACKER BURGER
Explosive flavor. Zero regrets. A half-pound blackened burger patty sets the stage for a flavor explosion.
Topped with melty cheddar, crispy fried nacho jalapeño slices, cool lettuce & tomato for balance, and finished
with a bold kick of Cajun mayo—all stacked on a warm toasted pretzel bun. Comes with your choice of soup or
salad. Wanna switch it up? Swap the beef for a blackened grilled or fried chicken breast at no extra charge.
Get ready to taste the boom.
17.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with
homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade
BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
SALMON HOLLANDAISE
Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato.
18.95
ITALIANO PORK CHOP
Boneless pork chop sautéed with marinara,mushrooms, and Italian seasonings. Served with veggie & potato.
15.95
STEAK VALENCIA
Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced tomatoes, crushed red peppers,
green onion and tossed with pasta. SPICY!!
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of potato - sub Chili 1.50
VEGETABLE: Zuchinni and onions
Beer: Yuengling pints 3.75
DRINK: Carbliss Watermelon or lime 7.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
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