Monday, July 28, 2025

TUESDAY LUNCH AND DINNER



 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our Juanita wrap. Served with your choice of soup or salad. Sorry no substitutions or

modifications!

9.95

BURGER OF THE MONTH: THE GUAC-A-LUAU

Let’s get tropical—with a kick. We’re stacking a half-pound flame-grilled burger patty with

house made guac, crushed grilled pineapple, melty Colby Jack, and a zesty jalapeño aioli— all

hugged by a soft brioche bun. It’s refreshingly spicy with that luau spirit. One bite and

boom—you’re barefoot at a beach bonfire. Served with crispy fries, a pickle, and your choice of

soup or salad. Feeling feathery? Swap in grilled or fried chicken at no extra charge!

17.95

CHICKEN PICO DE GALLO SANDWICH

A char-grilled chicken breast topped with melted mozzarella cheese and spicy pico de gallo.

Served on a bun with fries and a pickle.

13.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and

vegetable of the day. While it lasts!!

13.95

BBQ PORK SLIDERS (2)

Our pulled pork topped with our homemade BBQ sauce and cole slaw on brioche buns. Served

with fries and a pickle.

14.95

SALMON CAESAR SALAD

Our traditional caesar salad topped with fresh salmon, tomatoes and red onions

17.95

THE VTG 3

Three of our World Famous Chicken Fingers and fries!! 11AM-3PM (NO SOUP OR SALAD)

9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Beef tortilla - sub Chili 1.50

VEGETABLE: Green beans

Beer: Blue Moon Pints 4.00

DRINK: Espresso Martini 7.00

DESSERT: Key Lime Pie 6.95


TUESDAY DINNER

APPETIZER: BBQ CHICKEN QUESADILLA

A huge flour tortilla stuffed with diced BBQ chicken and cheddar cheese. Served with sour cream.

14.95

BURGER OF THE MONTH: THE GUAC-A-LUAU

Let’s get tropical—with a kick. We’re stacking a half-pound flame-grilled burger patty with house

made guac, crushed grilled pineapple, melty Colby Jack, and a zesty jalapeño aioli— all hugged by a

soft brioche bun. It’s refreshingly spicy with that luau spirit. One bite and boom—you’re barefoot at a

beach bonfire. Served with crispy fries, a pickle, and your choice of soup or salad. Feeling feathery?

Swap in grilled or fried chicken at no extra charge!

17.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of

the day. While it lasts!!

13.95

CHICKEN PICO DE GALLO

A tender breast of chicken sautéed with spicy pico de gallo and topped with baked mozzarella cheese.

Served over Spanish rice.

14.95

SALMON CAESAR SALAD

Our traditional caesar salad topped with fresh salmon, tomatoes and red onions

17.95

VILLAGE SKIRT STEAK

Marinated and char-grilled skirt steak toped with our mushroom and red wine brown gravy. Served

with homemade mashed potatoes and gravy.

17.95

HUNTER PORK CHOP

Thick cut Pork chop sautéed with tomatoes, red onions, mushrooms, olive oil, lemon, and a red wine

sauce. Served with vegetable and choice of potato.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Beef tortilla - sub Chili 1.50

VEGETABLE: Green beans

Beer: Blue Moon Pints 4.00

DRINK: Espresso Martini 7.00

DESSERT: Key Lime Pie 6.95

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