Monday, June 2, 2025

TUESDAY LUNCH AND DINNER


 TUESDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our fried chicken caesar wrap. Served with your choice of soup or salad.

Sorry no substitutions or modifications!

9.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed potatoes,

gravy and vegetable of the day. While it lasts!!

13.95

BEEF B.L.T.

Thin sliced Angus beef (cold), bacon, lettuce, tomatoes and mayonnaise on

white bread. Served with fries and a pickle.

16.95

SHRIMP CAESAR SALAD

Grilled shrimp on top of a bed of fresh romaine lettuce tossed with caesar

dressing, Asiago cheese, and croutons.

16.95

CHICKEN TORTA

A breaded chicken breast topped with shredded lettuce, tomatoes, mayo and

avocado, Served on Mexican torta bread. Topped with jalapeños upon

request. Served with fries and a pickle.

14.95

BONITA WRAP

Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and

Chipotle ranch wrap in a flour tortilla and sliced in half for hand held eating.

Served with fries and a pickle.

16.95

BBQ PORK GRILLED CHEESE

Grilled cheese sandwich on multi grain bread topped with our homemade BBQ

pork. Served with fries and a pickle.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Broccoli cheddar - sub Chili 1.50

VEGETABLE: Mixed vegetables

DRINK SPECIAL: Sun Cruiser Spiked Iced Tea 6.00

BEER: Blue Moon Pints 4.00

DESSERT: Key Lime Pie 6.95



TUESDAY DINNER

APPETIZER: DEEP FRIED PICKLE CHIPS

Battered pickle chips deep fried and served with a side of ranch.

8.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed

potatoes, gravy and vegetable of the day. While it lasts!!

13.95

B & B PORK CHOP

Boneless pork chop grilled to perfection with Cajun seasonings, garlic

and then topped with blue cheese. Served with veggie and choice of

potato.

15.95

SHRIMP CAESAR SALAD

Grilled shrimp on top of a bed of fresh romaine lettuce tossed with caesar

dressing, Asiago cheese, and croutons.

17.95

CHEESY CHICKEN PAN BAKE

Penne Pasta with chicken and Asiago cheese sauce topped with bread

crumbs baked to a golden brown.

16.95

SHRIMP PICO DE GALLO

Gulf shrimp sautéed with spicy pico de gallo. Served over Spanish rice.

17.95

HOT ROAST BEEF SANDWICH

Tender thin sliced beef piled high on white bread and topped with brown

gravy. Served with homemade mashed potatoes and gravy.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Broccoli cheddar - sub Chili 1.50

VEGETABLE: Mixed vegetables

DRINK SPECIAL: Sun Cruiser Spiked Iced Tea 6.00

BEER: Blue Moon Pints 4.00

DESSERT: Key Lime Pie 6.95

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