SATURDAY LUNCH
BURGER OF THE MONTH: THE CASANOVA
Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on pretzel bun with
layers of melted Swiss cheese, savory sautéed mushrooms, grilled ham, and a kick of Dijon mustard.
Served with crispy fries, a pickle, and your choice of soup or salad.
17.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with
homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own
homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
BBQ PORK TACOS
Three flour tortillas stuffed with BBQ pork, lettuce, tomatoes and cheddar cheese. Served with rice
and refried beans.
15.95
DIABLO VEGGIE SPUD
Baked potato topped with a spicy diablo cream sauce, mushrooms, spinach, onions, and green
peppers.
12.95
FIRECRACKER SHRIMP SALAD
Fresh bed of mixed greens topped with cheddar cheese, bacon, tomatoes, and Fried Shrimp, but with
a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing.
17.95
STEAK JUANITA WRAP
A flour tortilla stuffed with grilled skirt steak, cheddar cheese, pico de gallo, Spanish rice, chipotle
ranch, and guacamole. Served with fries and a pickle.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Beef barley - sub Chili 1.50
VEGETABLE: Honey glazed carrots
DRINK SPECIAL:Jameson orange mule 6.00
BEER: Sam Adams Cold Snap Pints 4.00
DESSERT: Key Lime Pie 6.95
SATURDAY DINNER
APPETIZER: BBQ PORK NACHOS 18.95
BURGER OF THE MONTH: THE CASANOVA
Our juicy half-pound Angus burger is char-grilled to perfection and stacked high on
pretzel bun with layers of melted Swiss cheese, savory sautéed mushrooms, grilled
ham, and a kick of Dijon mustard. Served with crispy fries, a pickle, and your choice of
soup or salad.
17.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy.
Served with homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our
very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or
salad.
19.95
B & B STEAK
Char-grilled N.Y. Strip topped with blue cheese, garlic and cajun seasoning. Served with
vegetable of the day and choice of potato.
31.95
GARLIC PORK CHOP
Our boneless chop sautéed with shallots and garlic butter. Served with vegetable of the
day and choice of potato.
14.95
SHRIMP ALFREDO
Gulf shrimp sautéed with broccoli in a creamy alfredo sauce and served over pasta.
18.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Beef barley - sub Chili 1.50
VEGETABLE: Honey glazed carrots
DRINK SPECIAL:Jameson orange mule 6.00
BEER: Sam Adams Cold Snap Pints 4.00
DESSERT: Key Lime Pie 6.95
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