Friday, February 21, 2025

SATURDAY LUNCH AND DINNER

SATURDAY LUNCH

BURGER OF THE MONTH: THE OUTLAW BURGER

Our half-pound Angus patty is piled high with sautéed mushrooms, melty American and

cheddar cheese, crispy Cajun-dusted onion shoestrings, and bacon all smothered in our

homemade Cowboy sauce. Served on a buttery grilled Brioche bun with a side of fries, a

pickle, and your choice of soup or salad. **Want to switch it up? Swap in grilled or

fried chicken at no extra charge!**

17.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy.

Served with homemade mashed potatoes and vegetable of the day.

15.95

BLACKENED SHRIMP CAESAR

Romaine lettuce tossed with our homemade caesar dressing, Asiago cheese, croutons

and topped with six blackened shrimp.

16.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our

very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or

salad.

19.95

CHICKEN DIABLO SPUD

Grilled chicken sautéed in a cajun cream sauce on top of a baked potato.

13.95

L.A. CLUB WRAP

Traditional club, with sliced avocado rolled in a flour tortilla. Served with fries and a

pickle.

14.95

STEAK TOSTADA'S (2)

Seasoned steak tostadas topped with lettuce, tomatoes and cheddar cheese. Served with

refried beans, Spanish rice and a side of salsa.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Noodle - sub Chili 1.50

VEGETABLE: Broccoli

DRINK: Redemption Old Fashion 10.00

BEER: Sierra Nevada Hazy IPA 5.00

DESSERT: Chocolate Cake 6.95



SATURDAY DINNER

APPETIZER: SOUTHWEST DIP

Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered and served

with tortilla chips.

10.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very

own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.

19.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served

with homemade mashed potatoes and vegetable of the day.

15.95

BURGER OF THE MONTH: THE OUTLAW BURGER

Our half-pound Angus patty is piled high with sautéed mushrooms, melty American and

cheddar cheese, crispy Cajun-dusted onion shoestrings, and bacon all smothered in our

homemade Cowboy sauce. Served on a buttery grilled Brioche bun with a side of fries, a pickle,

and your choice of soup or salad. **Want to switch it up? Swap in grilled or fried chicken at no

extra charge!**

17.95

BERNAISE PORK CHOP

Boneless pork chop grilled and topped with bernaise sauce. Served with choice of potato and

vegetable of the day.

15.95

STEAK DIABLO

New York Strip Steak sautéed with our homemade Diablo sauce. (spicy) Served over pasta.

18.95

SAN MARZANO SALMON

Grilled salmon filet served on top of a bed of oven roasted potatoes,sautéed spinach and Sweet

San MARZANO Tomato Sauce. Served with choice of soup or salad.

18.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Noodle - sub Chili 1.50

VEGETABLE: Broccoli

DRINK: Redemption Old Fashion 10.00

BEER: Sierra Nevada Hazy IPA 5.00

DESSERT: Chocolate Cake 6.95

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