Monday, October 14, 2024

TUESDAY LUNCH AND DINNER



TUESDAY  LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our homemade tuna salad on a french roll. Served with your choice of

soup or salad. Sorry no substitutions or modifications!

9.95

SANDWICH OF THE MONTH: THE BAVARIAN

This Oktoberfest delight features a juicy spiced bratwurst patty topped with

melty Swiss cheese, grilled onions, and dijon mustard all served on a soft

pretzel roll. Comes with fries, pickle and choice of soup or salad. One bite

and you'll be raising your glass and saying "PROST!"

17.95

BUFFALO CHICKEN FINGER MAC & CHEESE

Our "World Famous Chicken Fingers" tossed in our buffalo sauce then

topped on a generous portion of our creamy Mac & Cheese and sprinkled

with Blue Cheese Crumbles! Don't knock it till you try it!

15.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed

potatoes, gravy and vegetable of the day.

13.95

TERIYAKI CHICKEN CAESAR SALAD

Grilled Teriyaki chicken breast on top of our caesar salad.

15.95

BONITA WRAP

Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and

Chipotle ranch wrap in a flour tortilla and sliced in half for hand held eating.

Served with fries and a pickle.

16.95

BLTA

Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken tortilla sub chili 1.50

VEGETABLE: Buttered corn

DRINK: Rumchata & hot chocolate 6.00

BEER: Blue Moon Pints 4.00

DESSERT: Carrot Cake 6.95





TUESDAY DINNER

 APPETIZER: BBQ PORK POTATO SKINS

4 skins topped with BBQ pork and cheddar cheese.

11.95

SANDWICH OF THE MONTH: THE BAVARIAN

This Oktoberfest delight features a juicy spiced bratwurst patty topped with

melty Swiss cheese, grilled onions, and dijon mustard all served on a soft

pretzel roll. Comes with fries, pickle and choice of soup or salad. One bite

and you'll be raising your glass and saying "PROST!"

17.95

MEATLOAF PLATE

Homemade meatloaf topped with brown gravy. Served with mashed

potatoes, gravy and vegetable of the day.

13.95

GARLIC SALMON

Fresh salmon filet topped with garlic butter. Served with choice of potato

and vegetable of the day.

18.95

HUNTER PORK CHOP

Bacon wrapped chop sautéed with tomatoes, red onions, mushrooms, olive

oil, lemon, and a red wine sauce. Served with vegetable and choice of

potato.

14.95

BOURBON GLAZED CHICKEN FAJITAS

Seasoned Chicken Fajitas with grilled onions & green peppers and glazed

with a bourbon sauce. Served with flour tortillas, refried beans, Spanish

Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken tortilla sub chili 1.50

VEGETABLE: Buttered corn

DRINK: Rumchata & hot chocolate 6.00

BEER: Blue Moon Pints 4.00

DESSERT: Carrot Cake 6.95

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